Trademark Attorney / Law Firm
Ann B. Cianflone – Trademark Portfolio
Ann B. Cianflone specializes in Class 29 (Meats & Processed Foods) trademark filings before the United States Patent and Trademark Office (USPTO), with 3 of 3 total filings concentrated in this category. The practice also covers Class 31 (Natural Agricultural Products) along with 3 other Nice Classification classes. Currently, 0 trademarks are registered.
Showing of trademarks Trademarks
Practice Areas by Trademark Class
Ann B. Cianflone's trademark practice covers 3 Nice Classification classes, representing the range of industries and goods/services handled in their USPTO filings.
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Frequently Asked Questions
How many trademark applications has Ann B. Cianflone filed?
Ann B. Cianflone has filed 3 trademark applications with the United States Patent and Trademark Office (USPTO).
What trademark classes does Ann B. Cianflone specialize in?
Ann B. Cianflone has filed trademarks across 3 Nice Classification classes. The most common practice areas include Class 29 (Meats & Processed Foods), Class 31 (Natural Agricultural Products), Class 30 (Staple Foods). Class 29 covers meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits.
What is Ann B. Cianflone's trademark registration success rate?
Ann B. Cianflone has a 0% trademark registration rate, with 0 out of 3 resolved applications resulting in successful registration. Currently, 0 applications are pending review.