ZHAI FOOD
LIVE

Serial Number

97084180

Owner

Lihe Flavor (Qingdao) Food Co., Ltd.

Attorney

Bharati Bakshani

First Use Date

Sep 30, 2020

Filing Date

Oct 20, 2021

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ZHAI FOOD Trademark

Serial Number: 97084180 • Registration: 6905440

ZHAI FOOD is a trademark filed by Lihe Flavor (Qingdao) Food Co., Ltd. on October 20, 2021. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Lihe Flavor (Qingdao) Food Co., Ltd. (6 trademarks)

No. 210 Shuangyuan Road,

Entity Type: 99

Trademark Details

Filing Date

October 20, 2021

Registration Date

November 22, 2022

First Use Anywhere

September 30, 2020

First Use in Commerce

September 30, 2020

Published for Opposition

September 6, 2022

Goods & Services

Instant rice; Instant starch vermicelli; Rice noodles; Meat pies; Pizzas; Ramen; Burritos; Noodles; Hamburger sandwiches; Seasonings; Meat gravies; Sauces; Chow-chow; Spices; Stir-fried rice; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Ready-made sauces; Relish; Frozen prepared stir-fried rice with added meat, fish or vegetables

Meat; Processed meat; Pickled fish; Frozen fish; Tinned seafood; Meat, tinned; Vegetables, preserved; Preparations for making soup; Frozen vegetables; Onion rings; Broth soup; Prepared nuts; Edible oils; Eggs; Tofu; Beef steaks; Preparations for making bouillon; Cooked and processed beef; Pre-packaged gyudon dish consisting primarily of seasoned beef

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Nov 22, 2022 NRCC
REGISTERED-PRINCIPAL REGISTER
Nov 22, 2022 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sep 6, 2022 NPUB
PUBLISHED FOR OPPOSITION
Sep 6, 2022 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Aug 17, 2022 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 1, 2022 CNSA
ASSIGNED TO EXAMINER
Jul 26, 2022 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Nov 6, 2021 NWOS
NEW APPLICATION ENTERED
Oct 23, 2021 NWAP