YOU HEAT, YOU EAT
DEAD

Serial Number

90001966

Owner

Arian and Armen, Inc.

Attorney

Mandy Tran

Filing Date

Jun 15, 2020

Add to watchlist:

No watchlists yet
View on USPTO

YOU HEAT, YOU EAT Trademark

Serial Number: 90001966

YOU HEAT, YOU EAT is a trademark filed by Arian and Armen, Inc. on June 15, 2020. The trademark is classified under Class 43 (Hotels & Restaurants), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Arian and Armen, Inc. (2 trademarks)

Sheboygan, WI 53083

Entity Type: 03

LATIFI, AVNI (3 trademarks)

4024 HWY. 42
SHEBOYGAN, WI 53083

Entity Type: 01

Trademark Details

Filing Date

June 15, 2020

Registration Date

Not Registered

Published for Opposition

October 27, 2020

Goods & Services

Bread; Pasta; Pizza; Cakes; Dessert puddings; Pasta and noodles; Pizza crust; Pizza dough; Pizzas; Salad dressing; Salad sauces; Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bruschetta-topped bread; Chicken wing sauce; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dressings for salad; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Fresh pizza; Frozen breads; Frozen pizza; Ice cream desserts; Macaroni salad; Packaged meal kits consisting primarily of pasta or rice; Pasta salad; Prepared pasta; Rice salad; Prepared and frozen entrees consisting primarily of pasta or rice; Prepared and frozen meals consisting primarily of pasta or rice; Al Taglio Roman Style pizza, Neapolitan pizza

Cheese; Ham; Meat; Cheese, namely, blue cheese, gouda cheese, truffle cheese, brie cheese, feta cheese, parmesian cheese, asiago cheese, cheddar cheese, mozarella cheese; Cured meats; Olive oil for food; Olive pastes; Olives, preserved; Pickled peppers; Pickled vegetables; Pickles; Antipasto salads; Asiago cheese; Caesar salad; Canned processed olives; Cheddar cheese; Cheese spreads; Chicken salad; Chicken wings; Chopped nuts; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Dried meat; Feta cheese; Flavored nuts; Flavoured nuts; Fresh unripened cheeses; Frozen appetizers consisting primarily of chicken or seafood; Fruit spreads; Fruit and vegetable salads; Garden salads; Garlic-based spread; Gorgonzola cheese; Gouda cheese; Marinated meat, poultry, seafood, fish, fruits, or vegetables; Mozzarella cheese; Nut-based spreads; Parmesan cheese; Pre-packaged dinners consisting of primarily of meat, seafood, or poultry served with pasta, bread, vegetables, soups; Prepared meat; Prepared nuts; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared pine nuts; Preserved meats and sausages; Preserved, dried and cooked olives; Processed olives; Processed stuffed olives; Provolone cheese; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta, pizza, bread, vegetables, soups; Ripened cheese; Ripened cheeses; Roasted nuts; Romano cheese; Salads except macaroni, rice, and pasta salad; Salted meat; Sausage meat; Seasoned nuts; Seasoned meat, seafood, fish, poultry, or vegetables; Sheep cheese; Shelled nuts; Smoked meats; Soft cheese; Soft white cheese; Soft-ripened cheese; Strained soft white cheeses; Tinned olives; Vegetable salads; Vegetable-based spreads; White cheese; Frozen, prepared, or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared, or packaged meals consisting primarily of meat, fish, poultry or vegetables

Take-out restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services

Filing History

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Jan 24, 2022 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Jan 24, 2022 ABN6
CORRECTED NOA E-MAILED
Oct 19, 2021 NOAC
NOTICE OF ALLOWANCE CORRECTION ENTERED
Oct 18, 2021 ICNA
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Oct 18, 2021 AITU
AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Oct 6, 2021 ASGN
TEAS POST PUBLICATION AMENDMENT RECEIVED
Sep 30, 2021 EPPA
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 22, 2021 EXRA
SOU EXTENSION 1 GRANTED
Jun 18, 2021 EX1G
SOU EXTENSION 1 FILED
Jun 18, 2021 EXT1
SOU TEAS EXTENSION RECEIVED
Jun 18, 2021 EEXT
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Dec 22, 2020 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 27, 2020 NPUB
PUBLISHED FOR OPPOSITION
Oct 27, 2020 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 7, 2020 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 18, 2020 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 17, 2020 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 17, 2020 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 17, 2020 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 17, 2020 CNEA
ASSIGNED TO EXAMINER
Sep 17, 2020 DOCK
ASSIGNED TO EXAMINER
Sep 17, 2020 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 13, 2020 NWOS
NEW APPLICATION ENTERED
Jun 18, 2020 NWAP