XUMAMI
LIVE

Serial Number

99445595

Owner

618 Books, LTD

First Use Date

Dec 26, 2024

Filing Date

Oct 15, 2025

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XUMAMI Trademark

Serial Number: 99445595

XUMAMI is a trademark filed by 618 Books, LTD on October 15, 2025. The trademark is classified under Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

618 Books, LTD

1127 Eldridge Pkwy 300-395
Houston, TX 77077

Entity Type: 03

Trademark Details

Filing Date

October 15, 2025

Registration Date

Not Registered

First Use Anywhere

December 26, 2024

First Use in Commerce

December 26, 2024

Goods & Services

Spice blends; Spice rubs; Spice mixes; Mixed spice powder; Instant spice blends; Sauce mixes; Sauce; Cheese sauce; Pasta sauce; Hot sauce; Fish sauce; Duck sauce; Mint sauce; Chicken wing sauce; Peanut sauce; Apple sauce; Oyster sauce; Spaghetti sauce; Barbeque sauce; Worcestershire sauce; Tomato sauce; Curry sauce; Soy sauce; Chocolate sauce; Condiment, namely, pepper sauce; Kombu soy sauce; Coffee and coffee substitutes; Cocoa; Cocoa mixes; Candy with cocoa; Hot cocoa mix; Tea; Tea substitutes; Flavourings of tea, other than essential oils, for food or beverages; Confectionery, namely, candy and chocolate; Frozen confectionery containing ice cream; Almond confectionery; Confectionery, namely, pastilles; Cocoa-based ingredient in confectionery products; Confectionery made of sugar; Caramel-covered fruits; Candy with caramel; Biscuits and bread; Biscuit mixes; Cookies and crackers; Granola-based snack bars; Half-moon-shaped cake of rice containing sweet or semi-sweet fillings (songpyeon); Cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); Sweet pounded rice cakes (mochi-gashi); Stir-fried rice; Instant noodles; Rice noodles; Pasta and noodles; Flour-based chips; Edible flour; Flour for food; Baking powders; Yeast extracts for food; Yeast powder; Yeast for brewing and distilling; Jelly confectionery; Jelly beans; Jelly confections infused with alcohol; Fruit jelly candy; Salad dressings; Food flavorings, namely, infused oils, not being essential oils; Natural honey; Raw honey; Honey-based spreads; Pastries containing fruit; Bread and pastry; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Pastry mixes; Brown rice; Cereal-based snack bars; Cereals, processed; Breakfast cereals; Cereal bars; Crackers; Flavored and sweetened gelatins; Matcha-based spreads; Cocoa spreads; Frozen yoghurt; Frozen dough; Frozen confectionery; Bagels; Pizza; Oatmeal; Natural sweetener; Sweets; Instant rice; Chewing gum; Japanese green tea; Japanese horseradish powder spice (wasabi powder); Korean-style dumplings (mandu); Asian noodles; Chili oil for use as a seasoning or condiment; Nut flours; Dessert puddings infused with alcohol; Cupcakes that contain alcohol; Ice cream; Vegan ice cream; Powders for making ice cream; Coffee-based beverages containing ice cream; Beverages made of coffee; Canned coffee drinks; Candy bars; Matcha; Ready-to-eat meals consisting primarily of rice or pasta; Ready-to-eat meals consisting primarily of rice; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises

Filing History

APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Jun 4, 2026 XELG
APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Jun 4, 2026 XELR
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 5, 2026 GNRN
NON-FINAL ACTION E-MAILED
Mar 5, 2026 GNRT
NON-FINAL ACTION WRITTEN
Mar 5, 2026 CNRT
ASSIGNED TO EXAMINER
Mar 4, 2026 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 11, 2026 NWOS
APPLICATION FILING RECEIPT MAILED
Oct 15, 2025 MAFR
NEW APPLICATION ENTERED
Oct 15, 2025 NWAP