Serial Number
79218887
Owner
Rangers Valley Cattle Station Pty LtdAttorney
Janet W. ChoFiling Date
Jul 19, 2017
WX Trademark
Serial Number: 79218887 • Registration: 5563149
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Janet W. Cho Williams Mullen
200 South 10th Street, Suite 1600
c/o IP Docketing
Richmond, VA 23219
United States
Trademark Details
Filing Date
July 19, 2017
Registration Date
September 18, 2018
Published for Opposition
July 3, 2018
Goods & Services
Beef; [ beef fat for food; beef jerky; ] beef products; [ beef burgers; dehydrated beef; dehydrated beef extract; powdered beef; roast beef flavoured extract; canned cooked meat; ] prepared and packaged chilled foods consisting predominately of meat; [ chopped meat patties; cold meats; cubed meats; extracts of meat; food pastes made from meat; food preparations, namely, prepared dishes, consisting principally of meat; food preparations, namely, prepared dishes, consisting principally of meat products; food preparations, namely, prepared dishes, made primarily from meat; prepared, packaged and frozen food products containing primarily meat; ] fresh meat; [ frozen meat; frozen meat products; meat patties, namely, hamburgers; meat; meat being baked; meat being cooked; meat being dried; meat being roasted; meat broth concentrates; meat broth paste; meat burgers; meat conserves; meat extracts; meat gelatines; meat jellies; meat paste; meat pates; meat preparations; meat preserves; ] meat products; meat products being fresh [ ; meat products being frozen; meat products being preserved; minced meat; pastes containing meat; pastry fillings of meat; pie fillings of meat; prepared dishes consisting principally of meat; prepared meat; prepared meat products; preserved food products of meat; products consisting principally of meat; meat in the nature of quenelles; salted meats; sausage meat; smoked meats; smoked prepared meat; snack foods consisting principally of meat; snack foods made from meat; steaks of meat; tinned meats; undercuts of meat; prepared, packaged and frozen foodstuffs consisting of primarily sausage meat; meat mixes consisting of preserved, dried or cooked meats; processed meat food products; suet for food ]
