WISCONSIN FRESH CHEESE CURDS LEGENDARY TASTE!

DEAD

Serial Number

78481471

Owner

A & W RESTAURANTS, INC.

Attorney

Samantha M. Quimby

First Use Date

Mar 1, 2004

Filing Date

Sep 10, 2004

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WISCONSIN FRESH CHEESE CURDS LEGENDARY TASTE! Trademark

Serial Number: 78481471 • Registration: 3027853

WISCONSIN FRESH CHEESE CURDS LEGENDARY TASTE! is a trademark filed by A & W RESTAURANTS, INC. on September 10, 2004. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Owner Contact Info

A & W RESTAURANTS, INC. (62 trademarks)

ONE A & W DRIVE
FARMINGTON HILLS, MI 48331

Entity Type: 03

Legal Representation

Attorney of Record

Samantha M. Quimby

2,074 trademarks filed View all →

Trademark Details

Filing Date

September 10, 2004

Registration Date

December 13, 2005

First Use Anywhere

March 1, 2004

First Use in Commerce

March 1, 2004

Published for Opposition

September 20, 2005

Cancellation Date

October 12, 2012

Goods & Services

fried cheese balls

Filing History

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Nov 14, 2012 ASCK

CANCELLED SEC. 8 (6-YR)

Oct 12, 2012 C8..

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jul 21, 2012 ARAA

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jul 21, 2012 REAP

NOTICE OF SUIT

Jul 5, 2011 NOSU

NOTICE OF SUIT

Jan 11, 2011 NOSU

REGISTERED-PRINCIPAL REGISTER

Dec 13, 2005 R.PR

PUBLISHED FOR OPPOSITION

Sep 20, 2005 PUBO

NOTICE OF PUBLICATION

Aug 31, 2005 NPUB

LAW OFFICE PUBLICATION REVIEW COMPLETED

Aug 5, 2005 PREV

ASSIGNED TO LIE

Jul 29, 2005 ALIE

APPROVED FOR PUB - PRINCIPAL REGISTER

Jul 27, 2005 CNSA

EXAMINERS AMENDMENT E-MAILED

Jul 27, 2005 GNEA

EXAMINERS AMENDMENT -WRITTEN

Jul 27, 2005 CNEA

NON-FINAL ACTION E-MAILED

Apr 16, 2005 GNRT

NON-FINAL ACTION WRITTEN

Apr 16, 2005 CNRT

ASSIGNED TO EXAMINER

Apr 10, 2005 DOCK

NEW APPLICATION ENTERED

Sep 16, 2004 NWAP

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