WHOLEFIELD'S
DEAD

Serial Number

79300848

Owner

BARYSHEVSKYY OLEKSIY VOLODYMYROVYCH

Filing Date

Oct 15, 2020

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WHOLEFIELD'S Trademark

Serial Number: 79300848

WHOLEFIELD'S is a trademark filed by BARYSHEVSKYY OLEKSIY VOLODYMYROVYCH on October 15, 2020. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

BARYSHEVSKYY OLEKSIY VOLODYMYROVYCH (4 trademarks)

vul. Trinklera, 9, kv. 76

Entity Type: 01

Trademark Details

Filing Date

October 15, 2020

Registration Date

Not Registered

Goods & Services

Ice cream; ice cream cakes; binding agents for ice cream; chocolate-coated nuts; frozen yogurt [confectionery ices]; desserts [confectionery]; dessert products [confectionery]; frozen desserts [confectionery]; confectionery; confectionery for decorating Christmas trees; ice for refreshment; ice, natural or artificial; dessert mousses [confectionery]; chocolate mousses; fondants [confectionery]; powders for making ice cream; sorbets [ices]; edible ices; peanut confectionery; food flavorings, other than essential oils; aromatic preparations for food; vanilla flavorings for culinary purposes; cake frosting [icing]; mirror icing [mirror glaze]; gluten additives for culinary purposes; essences for foodstuffs, except etheric essences and essential oils; custard; thickening agents for cooking foodstuffs; cereal-based snack food; coffee flavorings; coffee beverages with milk; cocoa beverages with milk; caramels [sweets]; cinnamon [spice]; cream of tartar for culinary purposes; crème brûlée; ice cubes; shaved ice with sweetened red beans; liquorice [confectionery]; ice pops; mints for breath freshening; almond confectionery; muesli; mint for confectionery; peppermint sweets; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages; aniseed; star aniseed; sesame seeds [seasonings]; linseed for culinary purposes [seasoning]; processed seeds for use as a seasoning; crushed oats; husked oats; husked barley; stick liquorice [confectionery]; palm sugar; pastilles [confectionery]; baking powder; cookies; candy decorations for cakes; chocolate decorations for cakes; condiments; natural sweeteners; seasonings; oat-based food; spices; cake powder; preparations for stiffening whipped cream; rice pulp for culinary purposes; rice cakes; vegetal preparations for use as coffee substitutes; agave syrup [natural sweetener]; golden syrup; soya flour; malt biscuits; malt extract for food; sweets; chocolate spreads containing nuts; cakes; tortillas; fruit jellies [confectionery]; fruit confectionery; crystallized rock sugar; sugar; iced tea; chocolate; chocolate beverages with milk; apple sauce [condiment]

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
Oct 25, 2022 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Oct 4, 2022 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Oct 4, 2022 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Jun 12, 2022 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
May 25, 2022 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
May 25, 2022 OPNR
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Oct 4, 2021 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Oct 4, 2021 ABN2
REFUSAL PROCESSED BY IB
Apr 13, 2021 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 23, 2021 RFCS
REFUSAL PROCESSED BY MPU
Mar 23, 2021 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 20, 2021 RFCR
NON-FINAL ACTION WRITTEN
Mar 19, 2021 CNRT
ASSIGNED TO EXAMINER
Mar 16, 2021 DOCK
APPLICATION FILING RECEIPT MAILED
Jan 1, 2021 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Dec 28, 2020 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Dec 24, 2020 REPR