Serial Number
98212325
Owner
AMAZON TECHNOLOGIES, INC.Attorney
Purvi Patel AlbersFiling Date
Oct 6, 2023
WHOLE COMMUNITY Trademark
Serial Number: 98212325
Trademark Classes
Class 36 - Insurance & Financial
Insurance; financial affairs; monetary affairs; real estate affairs
Class 41 - Education & Entertainment
Education; providing of training; entertainment; sporting and cultural activities
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Correspondence Address
Purvi Patel Albers Haynes and Boone, LLP
2801 N. Harwood Street, Suite 2300
Dallas, TX 75201
United States
Trademark Details
Filing Date
October 6, 2023
Registration Date
Not Registered
Goods & Services
Philanthropic services concerning monetary donations; charitable fundraising; charitable fundraising services; accepting and administering monetary charitable contributions; charitable fundraising services by means of organizing and conducting special events; Providing grants and funding for organizations and individuals that provide and promote good nutritional practices, access to nutritious foods in disadvantaged communities, environmental conservation, sustainable agriculture, and sustainable food distribution; Charitable fundraising services by means of organizing and conducting events to provide and promote good nutritional practices and access to nutritious foods; Charitable fundraising services for promoting education and other activities relating to the problems of hunger, poverty, inadequate nutrition, access to nutritious food, and the affordability of food and the solutions to these problems and increasing access to nutrition assistance programs.
Organizing and conducting social entertainment events to promote good nutritional practices, access to nutritious foods, environmental conservation, sustainable agriculture, and sustainable food distribution; Organizing and conducting social entertainment events with community organizations to promote good nutritional practices, access to nutritious foods, environmental conservation, sustainable agriculture, and sustainable food distribution.
Promoting public awareness of hyper-local community organizations, and the need to support those organizations; Charitable services, namely, organizing and conducting volunteer programs and community service projects; Charitable services by means of promoting public awareness of hyper-local community organizations.