WHEAT LADY
DEAD

Serial Number

77833992

Owner

Home Storage Basics, LLC

First Use Date

Jan 1, 2009

Filing Date

Sep 24, 2009

Add to watchlist:

No watchlists yet
View on USPTO

WHEAT LADY Trademark

Serial Number: 77833992 • Registration: 3771500

WHEAT LADY is a trademark filed by Home Storage Basics, LLC on September 24, 2009. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Home Storage Basics, LLC (2 trademarks)

P.O. Box 713
Lehi, UT 84043

Entity Type: 16

Trademark Details

Filing Date

September 24, 2009

Registration Date

April 6, 2010

First Use Anywhere

January 1, 2009

First Use in Commerce

January 1, 2009

Published for Opposition

January 19, 2010

Cancellation Date

November 11, 2016

Goods & Services

Bread, bread crumbs, buns, bread dough, pastry, bread rolls and sticks; bread flavored with spices; bread mixes; bread with soy bean; bruschetta-topped bread for confectionery and bread; food package combinations consisting primarily of bread, crackers and/or cookies; frozen breads; frozen dough for use as pizza, bread or other bread-type products; fruit breads; garlic bread; pita bread; protein reduced and gluten free flour and bread; stuffing mixes containing bread; unleavened bread in thin sheets; wholemeal bread; cinnamon rolls; Danish pastries; macaroons; pastries; egg rolls; spring rolls; rolls; bread doughs; cake doughs; cookie dough; dough-based pockets with filling consisting primarily of meats, poultry, fish, fruits and vegetables and cheese ; dough-based pockets with filling consisting primarily of pasta or rice; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits, vegetables and cheese; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; filo dough; fried dough cookies; pizza dough; sausage wrapped in dough; wafer doughs; pastry shells for monaka; toaster pastries; donuts; muffin mixes; muffins; scones; granola; rice; packaged entrees consisting primarily of pasta or rice; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; pasta; packaged meal kits consisting primarily of pasta or rice; pasta and noodles; pasta for soups; pasta salad; pasta sauce; pasta shells; pasta-wrappings for gyoza; dried pieces of wheat gluten; extruded wheat snacks; processed wheat; rolled oats and wheat; somen noodles; wheat flour; wheat germ; wheat starch flour; wheat-based snack foods; processed barley; flour; buckwheat flour; corn flour; corn starch flour; dried sugared cakes of rice flour; flour-based chips; flour-based gnocchi; potato flour; protein reduced and gluten free flour and bread; rice flour; rice starch flour; soya flour; tapioca flour; grain-based snack foods; processed grains; processed oats; oat flakes; rolled oats; rolled oats and wheat; baking powder; baking soda; baking spices; confectionery chips for baking; cream of tartar for cooking and baking purposes; mixes for making baking batters; yeast; gluten for food; maize gluten feed, namely, maize gluten and corn gluten all for human consumption; maize gluten meal; protein reduced and gluten free flour and bread; tapioca; corn fritters; corn meal; corn starch; corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; corn syrup; corn-based snack foods; processed corn

Preserved, dried and cooked fruit and vegetables; canned fruits and vegetables; food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats meat, fish, fruit and vegetable jellies and jams; fish, fruit and vegetable preserves; eggs; bottled vegetables; fruit pectin; formed textured vegetable protein to be used as an extender or meat substitute; frozen vegetables; milk-based beverages containing milk concentrates, vegetable oil and added nutrients; processed ginseng for use as a vegetable; processed vegetables and fruit; refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; textured vegetable protein for use as a meat extender; textured vegetable protein bits having a bacon flavor; unformed textured vegetable protein for use as a meat extender; vegetable chips; vegetable juice for cooking; vegetable mousse; vegetable oils and fats; vegetable paste; vegetable puree; vegetable-based meat substitutes; vegetable-based snack foods; vegetable-based spreads; processed beans; processed soy beans; refried beans; soy bean oil; sunflower oil for food; nut-based milk; processed eggs; nut-based snack foods; organic nut and seed-based snack bars; processed fruit- and nut-based food bars; processed nuts; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting of primarily of processed nuts and salted squash seeds and also including toasted corn; snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate

Filing History

CANCELLED SEC. 8 (6-YR)
Nov 11, 2016 C8..
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Apr 6, 2015 REM1
REGISTERED-PRINCIPAL REGISTER
Apr 6, 2010 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 19, 2010 NPUB
PUBLISHED FOR OPPOSITION
Jan 19, 2010 PUBO
LAW OFFICE PUBLICATION REVIEW COMPLETED
Dec 11, 2009 PREV
APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 10, 2009 CNSA
EXAMINER'S AMENDMENT ENTERED
Dec 10, 2009 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Dec 10, 2009 GNEN
EXAMINERS AMENDMENT E-MAILED
Dec 10, 2009 GNEA
EXAMINERS AMENDMENT -WRITTEN
Dec 10, 2009 CNEA
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Dec 10, 2009 ZZZX
WITHDRAWN FROM PUB - OG REVIEW QUERY
Nov 27, 2009 PBCR
LAW OFFICE PUBLICATION REVIEW COMPLETED
Nov 13, 2009 PREV
ASSIGNED TO LIE
Nov 13, 2009 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 28, 2009 CNSA
EXAMINER'S AMENDMENT ENTERED
Oct 28, 2009 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Oct 28, 2009 GNEN
EXAMINERS AMENDMENT E-MAILED
Oct 28, 2009 GNEA
EXAMINERS AMENDMENT -WRITTEN
Oct 28, 2009 CNEA
ASSIGNED TO EXAMINER
Oct 27, 2009 DOCK
NOTICE OF DESIGN SEARCH CODE MAILED
Sep 30, 2009 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 29, 2009 NWOS