WAWEL Trademark
Serial Number: 78489426 • Registration: 3774845
Trademark Classes
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
September 24, 2004
Registration Date
April 13, 2010
Published for Opposition
June 23, 2009
Goods & Services
Confectionery, namely, [ biscuits, cakes, ]candies, [ cookies, pastries, bakery products, ] chocolates; chocolate filled and chocolate coated products, namely, chocolate bars, chocolate candies [, chocolate chips, chocolate covered nuts, chocolate-based fillings for cakes and pies, chocolate-based ready-to-eat food bars, chocolate pastes, chocolate topping; cocoa; cocoa beverages with milk ] ; cocoa candies; [ cocoa mixes; cocoa spreads; ] cocoa-based ingredients in confectionery products; [ prepared cocoa and cocoa-based beverages; ice cream; ice cream drinks; ice cream cakes; frozen yogurt; puddings; bakery desserts; wafers; halvah; ] fruit jellies [ ; peanut butter confectionery chips; beverages made of coffee; coffee-based beverages with milk ]
[ Peanut butter; processed peanuts, namely, shelled peanuts and roasted peanuts; chocolate-flavored butter; chocolate nut butter; cocoa butter for food purposes; potato chips; candied fruits; candied nuts; processed almonds; processed nuts, namely, shelled nuts and roasted nuts ]
[ Retail store services featuring confectionery products; retail online store services featuring confectionery products; mail order store services featuring confectionery products; wholesale distributorship featuring confectionery products ]
[ Research for others in the field of food and confectionery products; technical assistance and advice for others regarding food research and confectionary food research ]
