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VLT Trademark

Serial Number: 98689126 • Registration: 7897560

VLT is a trademark filed by VITASOY INTERNATIONAL HOLDINGS LIMITED on August 8, 2024. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 32 (Light Beverages). The application is currently registered and active.

Owner Contact Info

VITASOY INTERNATIONAL HOLDINGS LIMITED (65 trademarks)

No. 1 KIN WONG STREET
TUEN MUN, NEW TERRITORIES , HK

Entity Type: 03

Trademark Details

Filing Date

August 8, 2024

Registration Date

August 19, 2025

Published for Opposition

July 1, 2025

Goods & Services

Coffee; coffee drinks; coffee substitutes; coffee-based drinks and beverages containing milk substitutes; cocoa and chocolate based beverages; tea; tea drinks; cocoa; sugar; tapioca; sago; flour and preparations made from cereals, namely, processed cereals; preparations made from oats, namely, processed oats; food products derived from cereals and grains, namely, cereal-based snack foods; oat-based food and foodstuffs, namely, oatmeal; oatmeal, rolled oats; processed cereals; breakfast cereals; cereal bars and cereal based energy-bars; cereal baking powders; oat flakes; wheat-based snack foods; cereal based snack foods; oat-based cake mixes, oat-based biscuit mixes; bread; biscuits; cakes; pastry and confectionery made of sugar; ice; honey; treacle; yeast, baking-powder; salt; mayonnaise; ice cream; ice cream substitute; ice cream made from milk substitutes; non-dairy ice cream; oat-based ice cream; soy-based ice cream; frozen yogurt made from milk substitutes; non-dairy frozen yoghurt; custard; oat-based custard; pancakes; waffles; pre-mixed pancake batter; oat-based pancakes; oat-based waffles; oat-based pre-mixed pancake batter; sauces; cooking sauces; oat-based sauces for use as a condiment; oat-based dairy puddings for use as desserts; plant-based ice-cream

Plant-based milk; plant milk; plant-based milk and non-dairy milk substitutes; milk drinks; milk-based beverages; nut-based milk; rice milk; rice milk-based beverages; legumes-based milk; wheat milk; wheat milk-based beverages; oat milk; oat milk-based beverages; grain milk; grain milk-based beverages; coconut milk; coconut milk-based beverages; almond milk; almond milk-based beverages; soy milk; soy milk-based beverages; oat-based cheese; oat-based yogurt; oat-based pulses preserved; oat milk-based snack dips; food products derived from nuts, legumes, herbs, fruits or vegetables, namely, processed nuts, processed legumes, cheese containing herbs, preserved fruits, preserved vegetables; dairy substitutes, namely, non-dairy milk substitutes and cheese substitutes; dairy product substitutes, namely, cheese substitutes and milk substitutes; milk substitutes containing oats; oat-based beverages and drinks for use as a milk substitute; milk substitute based beverages and drinks; oat-based drinks for use as a milk substitute containing fruit flavors; milk substitute-based drinks containing coffee; yogurt substitutes; yogurt substitutes containing oats; oat-based yogurt substitute; sour cream substitutes; sour cream substitutes containing oats; artificial cream substitutes; creme fraiche substitutes; cream substitutes containing oats; creme fraiche substitutes containing oats; non-dairy creamer; non-dairy creamer in the nature of oat-based cooking cream and creamer; vegetable based cream; butter substitutes; margarine substitutes; oat-based butter substitutes; oat-based margarine substitutes; cheese substitutes; milk substitute powder; Oat milk-based energy drinks; Oat milk-based breakfast beverages; yoghurt; meat; fish, preserved; poultry; jellies, jams, compotes; eggs; tofu; tofu by-products for human consumption and tofu-based snacks; plant-egg tofu; egg tofu

Non-alcoholic water based beverages also containing soya bean, black beans, oats, sesame, rice, coconut, almond, legumes, nuts, grains, cereals; fruit drinks and juices; vegetable drinks and juices; herbal juice; syrups, powders, extracts, concentrates and other preparations for making carbonated and non-carbonated non-alcoholic fruit juice, vegetable juice drinks and beverages; non-alcoholic water based beverages also containing plant-based juices, namely, soy bean juices, rice juices, black bean juices, coconut juices, almond juices, sesame juices, and oat juices; non-alcoholic plant-based extracts, other than essential oils, used in the preparation of soft drink beverages, namely soy bean extracts, rice extracts, black bean extracts, coconut extracts, almond extracts, sesame extracts, and oat extracts; non-alcoholic plant juice beverages, other than substitutes for milk, namely soy beverages, rice beverages, black bean beverages, coconut beverages, almond beverages, sesame beverages, and oat beverages; energy drinks; fruit juice drink beverages; smoothie beverages also containing oat milk; soft drinks; beer, ale and porter; mineral, distilled and aerated water; preparations for making non-alcoholic carbonated beverages; non-alcoholic carbonated beverages; non-alcoholic carbonated coffee and chocolate flavored beverages; non-alcoholic carbonated tea flavored drinks; non-alcoholic carbonated milk and milk substitute flavored beverages

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Aug 19, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Aug 19, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jul 1, 2025 NPUB
PUBLISHED FOR OPPOSITION
Jul 1, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jun 25, 2025 NONP
ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Jun 6, 2025 ERRR
APPROVED FOR PUB - PRINCIPAL REGISTER
May 21, 2025 CNSA
EXAMINER'S AMENDMENT ENTERED
May 21, 2025 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
May 21, 2025 GNEN
EXAMINERS AMENDMENT E-MAILED
May 21, 2025 GNEA
EXAMINERS AMENDMENT -WRITTEN
May 21, 2025 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
May 16, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 16, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
May 16, 2025 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Feb 18, 2025 GNRN
NON-FINAL ACTION E-MAILED
Feb 18, 2025 GNRT
NON-FINAL ACTION WRITTEN
Feb 18, 2025 CNRT
ASSIGNED TO EXAMINER
Feb 14, 2025 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 16, 2025 NWOS
NEW APPLICATION ENTERED
Aug 8, 2024 NWAP