VJFB
DEAD

Serial Number

79344096

Owner

VJFB Worldwide IP B.V.

Filing Date

Mar 11, 2022

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VJFB Trademark

Serial Number: 79344096

VJFB is a trademark filed by VJFB Worldwide IP B.V. on March 11, 2022. The trademark is classified under Class 43 (Hotels & Restaurants), Class 25 (Clothing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

VJFB Worldwide IP B.V. (2 trademarks)

Korte Leidsedwarsstraat 195

Entity Type: 26

Trademark Details

Filing Date

March 11, 2022

Registration Date

Not Registered

Goods & Services

Restaurant services, namely, preparing and providing vegan meals; preparation of plant-based meals; preparation and provision of vegan food and drink and information in relation to preparation of vegan meals; restaurant services; café services; restaurant services and also incorporating licensed bar facilities; hotel accomodation and catering services; preparing and serving vegan food and drinks in restaurants; vegan fast food restaurant and snack bar services; takeout vegan fast food restaurant services

Preserved, frozen, dried and cooked fruits, vegetables and mushrooms; vegetable oils and fats for food; vegetable chips; potato fries; french fries; prepared meals consisting primarily of vegetables, legumes, tofu, and/or soy; soups based on vegetables, legumes, tofu, and/or soy; snacks based on vegetables, legumes, tofu, and/or soy; fried snacks based on vegetables, legumes, tofu, and/or soy; meat substitutes; snacks based on meat substitutes; prepared meals consisting primarily of meat substitutes and/or vegetables; burger patties consisting primarily of vegetables, soy and/or tofu; milk substitutes; fruit-based snack food; dried fruit-based snacks; processed algae prepared for human foods; processed laver; milkshakes and other milk drinks based on milk substitutes; soy based cheese; all the aforesaid goods not containing animal products

Coffee; tea; prepared meals consisting primarily of grains, rice, pasta and also including condiments; snacks consisting primarily of grains, rice, pasta and also including condiments; vegetable and vegan sauces; bread; sandwiches; pasta; pasta containing stuffings; fresh pasta; fried pasta; pizzas; edible ices; all the aforesaid goods not containing animal products

Clothing, namely, t-shirts, sweaters, hoodies, caps; footwear; headwear

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
Jan 4, 2025 FINT
FINAL DISPOSITION NOTICE SENT TO IB
Dec 19, 2024 FICS
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 19, 2024 FICR
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Mar 25, 2024 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 6, 2024 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Mar 6, 2024 OPNR
ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Dec 18, 2023 MAB2
ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Dec 18, 2023 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Dec 18, 2023 ABN2
ASSIGNED TO EXAMINER
Dec 18, 2023 DOCK
WITHDRAWAL OF ATTORNEY GRANTED
Aug 25, 2023 WOAG
TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Aug 25, 2023 WOAR
REFUSAL PROCESSED BY IB
Jun 26, 2023 RFNT
NOTIFICATION OF NON-FINAL ACTION E-MAILED
May 31, 2023 GNRN
NON-FINAL ACTION E-MAILED
May 31, 2023 GNRT
NON-FINAL ACTION WRITTEN
May 31, 2023 CNRT
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 27, 2023 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 26, 2023 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 26, 2023 TROA
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Dec 9, 2022 CORR
REFUSAL PROCESSED BY IB
Nov 21, 2022 RFNP
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Oct 28, 2022 RFCS
REFUSAL PROCESSED BY MPU
Oct 27, 2022 RFRR
CORRECTION TRANSACTION RECEIVED FROM IB
Oct 9, 2022 CRCV
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sep 2, 2022 RFCR
NON-FINAL ACTION WRITTEN
Sep 1, 2022 CNRT
ASSIGNED TO EXAMINER
Aug 22, 2022 DOCK
APPLICATION FILING RECEIPT MAILED
Jul 12, 2022 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jul 8, 2022 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Jul 7, 2022 REPR