VITABAR Trademark
Serial Number: 79109598 • Registration: 4259784
Trademark Classes
Class 5 - Pharmaceuticals
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Owner Contact Info
De Leiteweg 8
Entity Type: 99
Legal Representation
Correspondence Address
Martin W. Schiffmiller Kirschstein Israel Schiffmiller & Pieron
425 Fifth Avenue, 5th Floor
New York, NY 10016-2223
UNITED STATES
Trademark Details
Filing Date
December 28, 2011
Registration Date
December 18, 2012
Published for Opposition
October 2, 2012
Cancellation Date
July 19, 2019
Goods & Services
Pharmaceutical preparations for the treatment of viral, metabolic, endocrine, cardiovascular, cardiopulmonary, ophthalmic, respiratory, neurological, gastrointestinal, hormonal, dermatological and immune system related diseases and disorders; sanitary preparations for medical use; dietetic substances, namely, dietary supplements for general health and well-being and for promoting weight loss, dietetic sugar for medical use, dietetic sugar substitutes for medical use, dietary supplemental drinks in the nature of vitamin and mineral beverages, nutritional meal replacement bars adapted for medical use and nutritional and dietary supplements formed and packaged as bars; food for babies
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, breadsticks, rusks, crackers, breakfast cereals, cereal-based snack foods, cereal-based high protein bars and muesli bars; bread, pastry and confectionery, namely, frozen confectionery, chocolate, chocolate melts, biscuits, cookies and marzipan; edible ices; honey, treacle; yeast, baking powder, salt, mustard; vinegar, condiments, namely sauces; spices; ice
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits, namely, fruit chops; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
