VCH
DEAD

Serial Number

87318331

Owner

Fernando García de Alba Zepeda

Filing Date

Jan 30, 2017

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VCH Trademark

Serial Number: 87318331

VCH is a trademark filed by Fernando García de Alba Zepeda on January 30, 2017. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Fernando García de Alba Zepeda (3 trademarks)

Av. Ventura Puente No. 1641
Morelia, Michoacán 58290 , MX

Entity Type: 01

Trademark Details

Filing Date

January 30, 2017

Registration Date

Not Registered

Published for Opposition

June 6, 2017

Goods & Services

Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Bakery products, namely, sweet bakery goods; Bread; Bread and buns; Bread and pastry; Bread bases; Bread crumb; Bread crumbs; Bread doughs; Bread flavored with spices; Bread flavoured with spices; Bread mixes; Bread pudding; Bread rolls; Bread sticks; Bread with soy bean; Cakes; Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered cookies; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate decorations for cakes; Chocolate fondue; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousse; Chocolate mousses; Chocolate pastes; Chocolate powder; Chocolate sauce; Chocolate syrup; Chocolate topped pretzels; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based meal replacement bars; Chocolate-coated nuts; Chocolate-filled dried fig confections; Confectioneries, namely, snack foods, namely, chocolate; Confectionery chips for baking; Confectionery for decorating Christmas trees; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, pastilles; Cookie dough; Cookie mixes; Cookie pies; Cookies; Cookies and crackers; Cookies with nuts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bases for bakery goods; Beverages with a chocolate base; Biscuits and bread; Buttercream fillings for cakes; Candy cake decorations; Candy decorations for cakes; Chocolate cakes; Chocolate covered cookies; Chocolate decorations for cakes; Chocolate for confectionery and bread; Chocolate for confectionery and bread; Coatings for foods made of breading; Cocoa-based ingredient in confectionery products; Confectioneries, namely, snack foods, namely, chocolate; Corn bread; Crisp bread; Cup cakes; Danish bread; Eccles cakes; Edible cake decorations; Edible cookie dough not intended for baking; Edible decorations for cakes; Filled chocolate; Flat bread; Fondants; Fortune cookies; Fried dough cookies (karintoh); Frozen breads; Frozen confectionery; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen hot chocolate; Fruit breads; Fruit cakes; Funnel cakes; Garlic bread; Gluten-free bread; Gum paste; Hot chocolate; Hot chocolate mixes; Ice-cream cakes; Iced cakes; Japanese sponge cakes (kasutera); Low-salt bread; Milk chocolate; Millet cakes; Mixes for bakery goods containing cornmeal; Mixes for making breading; Moon cakes; Multigrain bread; Panetonne; Peanut butter confectionery chips; Petits fours; Pita bread; Plum-cakes; Potato rolls; Pounded rice cakes (mochi); Rice cakes; Rolls; Rye bread; Snack cakes; Soda bread; Sponge cakes; Spreads consisting primarily of emulsified biscuits or cookies; Stuffing mixes containing bread; Taiyaki (filled Japanese cakes); Unleavened bread; Vegan cakes; Vegan cookies; Vegan cup cakes; Wafer biscuits; Wafer sticks; White chocolate chips; Wholemeal bread

Filing History

ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Mar 4, 2019 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Mar 4, 2019 ABN6
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 30, 2018 EXRA
SOU EXTENSION 2 GRANTED
Nov 29, 2018 EX2G
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Nov 20, 2018 AITU
NOTICE OF REVIVAL - E-MAILED
Sep 25, 2018 NREV
SOU EXTENSION RECEIVED WITH TEAS PETITION
Sep 25, 2018 TPEX
PETITION TO REVIVE-GRANTED
Sep 25, 2018 PETG
TEAS PETITION TO REVIVE RECEIVED
Sep 25, 2018 PROA
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Sep 4, 2018 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Sep 3, 2018 ABN6
SOU EXTENSION 2 FILED
Aug 1, 2018 EXT2
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Feb 1, 2018 EXRA
SOU EXTENSION 1 GRANTED
Jan 30, 2018 EX1G
SOU EXTENSION 1 FILED
Jan 30, 2018 EXT1
SOU TEAS EXTENSION RECEIVED
Jan 30, 2018 EEXT
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Aug 1, 2017 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jun 6, 2017 NPUB
PUBLISHED FOR OPPOSITION
Jun 6, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 17, 2017 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 25, 2017 CNSA
ASSIGNED TO EXAMINER
Apr 25, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 2, 2017 NWOS
NEW APPLICATION ENTERED
Feb 2, 2017 NWAP