TrademarkDir / Trademark Classes / Staple Foods / VALRHONA ENTREZ DANS LE MONDE GOURMAND DE NOS GRANDS CRUS DE CHOCOLAT NOIR OU AU LAIT, REALISES A PARTIR DES MEILLEURES FEVES DE CACAO, SELECTIONNEES SUR PLANTATIONS, DES CARAIBES A L'ILE DE JAVA. WELCOME, CHOCOLATE LOVER, TO THE WORLD OF OUR DARK OR MILK GRAND CRU CHOCOLATES, MADE FROM THE FINEST CACAO BEANS, SELECTED DIRECTLY ON PLANTATIONS FROM THE CARIBBEAN TO THE ISLAND OF JAVA.

VALRHONA ENTREZ DANS LE MONDE GOURMAND DE NOS GRANDS CRUS DE CHOCOLAT NOIR OU AU LAIT, REALISES A PARTIR DES MEILLEURES FEVES DE CACAO, SELECTIONNEES SUR PLANTATIONS, DES CARAIBES A L'ILE DE JAVA. WELCOME, CHOCOLATE LOVER, TO THE WORLD OF OUR DARK OR MILK GRAND CRU CHOCOLATES, MADE FROM THE FINEST CACAO BEANS, SELECTED DIRECTLY ON PLANTATIONS FROM THE CARIBBEAN TO THE ISLAND OF JAVA.

DEAD

Serial Number

75218896

Owner

ETABLISSEMENTS DE LOISY & GELET

Attorney

ROBERT V. VICKERS

Filing Date

Dec 27, 1996

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VALRHONA ENTREZ DANS LE MONDE GOURMAND DE NOS GRANDS CRUS DE CHOCOLAT NOIR OU AU LAIT, REALISES A PARTIR DES MEILLEURES FEVES DE CACAO, SELECTIONNEES SUR PLANTATIONS, DES CARAIBES A L'ILE DE JAVA. WELCOME, CHOCOLATE LOVER, TO THE WORLD OF OUR DARK OR MILK GRAND CRU CHOCOLATES, MADE FROM THE FINEST CACAO BEANS, SELECTED DIRECTLY ON PLANTATIONS FROM THE CARIBBEAN TO THE ISLAND OF JAVA. Trademark

Serial Number: 75218896

VALRHONA ENTREZ DANS LE MONDE GOURMAND DE NOS GRANDS CRUS DE CHOCOLAT NOIR OU AU LAIT, REALISES A PARTIR DES MEILLEURES FEVES DE CACAO, SELECTIONNEES SUR PLANTATIONS, DES CARAIBES A L'ILE DE JAVA. WELCOME, CHOCOLATE LOVER, TO THE WORLD OF OUR DARK OR MILK GRAND CRU CHOCOLATES, MADE FROM THE FINEST CACAO BEANS, SELECTED DIRECTLY ON PLANTATIONS FROM THE CARIBBEAN TO THE ISLAND OF JAVA. is a trademark filed by ETABLISSEMENTS DE LOISY & GELET on December 27, 1996. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Trademark Classes

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Owner Contact Info

ETABLISSEMENTS DE LOISY & GELET (17 trademarks)

TAIN L'HERMITAGE, DROME , FR

Entity Type: 03

Legal Representation

Attorney of Record

ROBERT V. VICKERS

1,371 trademarks filed View all →

Trademark Details

Filing Date

December 27, 1996

Registration Date

Not Registered

Published for Opposition

March 23, 1999

Goods & Services

cocoa, candy, chocolate and chocolate candies

Filing History

ABANDONMENT - AFTER PUBLICATION

Jan 5, 2000 ABN5

REG. CANCELLED - RESTORED TO PENDENCY

Sep 13, 1999 CRTP

REGISTERED-PRINCIPAL REGISTER

Jun 15, 1999 R.PR

PUBLISHED FOR OPPOSITION

Mar 23, 1999 PUBO

NOTICE OF PUBLICATION

Feb 19, 1999 NPUB

APPROVED FOR PUB - PRINCIPAL REGISTER

Oct 26, 1998 CNSA

EXAMINER'S AMENDMENT MAILED

Oct 14, 1998 CNEA

PREVIOUS ALLOWANCE COUNT WITHDRAWN

Oct 9, 1998 ZZZX

APPROVED FOR PUB - PRINCIPAL REGISTER

Aug 27, 1998 CNSA

Sec. 1(B) CLAIM DELETED

Aug 25, 1998 1.BD

CORRESPONDENCE RECEIVED IN LAW OFFICE

Apr 17, 1998 CRFA

NON-FINAL ACTION MAILED

Jan 13, 1998 CNRT

CORRESPONDENCE RECEIVED IN LAW OFFICE

Sep 25, 1997 CRFA

CORRESPONDENCE RECEIVED IN LAW OFFICE

Aug 25, 1997 CRFA

NON-FINAL ACTION MAILED

Jun 24, 1997 CNRT

ASSIGNED TO EXAMINER

Jun 6, 1997 DOCK

ASSIGNED TO EXAMINER

Jun 4, 1997 DOCK

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