UEFA NATIONS LEAGUE
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UEFA NATIONS LEAGUE Trademark

Serial Number: 79226678 • Registration: 5537939

UEFA NATIONS LEAGUE is a trademark filed by Union des Associations Européennes de Football (UEFA) on November 2, 2017. The trademark is classified under Class 1 (Chemicals), Class 18 (Leather Goods), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Union des Associations Européennes de Football (UEFA) (68 trademarks)

Route de Genève 46
Geneva , CH

Entity Type: 03

Trademark Details

Filing Date

November 2, 2017

Registration Date

August 14, 2018

Published for Opposition

May 29, 2018

Goods & Services

[Leathers and imitation leathers; thongs in the nature of straps of leather; umbrellas, parasols;] sports bags other than those adapted for products they are designed to contain; leisure bags, namely, [overnight,] shoulder and carry-all bags; [travel bags,] backpacks [; school bags; bags for hanging on belts; handbags, leather bags; beach bags; garment bags for travel; suitcases; document holders in the nature of briefcases for documents, carrying cases for documents and document cases; belts for suitcases in the nature of luggage straps; leather briefcases; unfitted vanity cases; toiletry bags sold empty; leather key cases; wallets; coin purses; business card cases; whips; collars for animals; luggage tags of leather]

[Coffee; tea; cocoa; chocolates; sugar; honey; coffee substitutes; flour; cereal preparations, namely, cereal bars, breakfast cereal, ready to eat cereal derived food bars; processed cereals; bread; pastry; chocolate pastes in the nature of pastry; pasta; cakes; biscuits, cookies; crackers; candy; edible ices; confectionery made of sugar; rice; processed dried cereal flakes; mustard; vinegar; sauces for use as condiments; honey; molasses; yeast; salt; spices; flavoring additives for non-nutritional purposes for culinary use based on coffee, tea, cocoa, sugar, rice, tapioca, sago, flour or cereal preparations, honey, molasses, yeast, salt, mustard, vinegar or spices; salt and salt-based products for preserving foodstuffs; pizzas; fresh pizzas; pizza doughs; burgers inserted in brioche bread, namely, hamburger sandwiches; hot dog sandwiches; sandwiches filled with meat; cheeseburgers sandwiches; fish sandwiches]

[Unexposed Sensitized photographic films; chemicals used in science and chemical preparations used in photography; tanning materials, namely, tanning agents for use in the manufacture of leather; artificial sweeteners; chemicals for industrial use; chemicals for use in industry, namely, industrial chemicals; chemical preparations for general industrial manufacturing; synthetic chemicals for absorbing oil; detergent additives for fuels; chemical additives for fuel treatment; chemical additives for enhancing the performance of lubricants and greases; adhesives for industrial use; antifreeze; brake fluids; clutch fluids; transmission oils; brazing products in the nature of welding and brazing chemicals; degreasing products used in manufacturing processes, namely, degreasing agents and degreasing and cleaning solvents; oil dispersants; fluids for hydraulic circuits, namely, hydraulic fluids; welding chemicals; transmission fluids; cutting and milling fluids, namely, coolants; coolants; chemical preparations for treating cooling systems, namely, chemicals for the treatment of cooling water systems; coolants for cutting fluids; dehumidifying fluids, namely, desiccants for absorbing moisture; all of the foregoing for industrial use; chemical products for preserving foodstuffs]

[Meat; fish, not live; poultry; game; meat extracts; canned fish and meat; cooked fruits and vegetables; canned fruits and vegetables; edible oils and fats; potato chips; French fries; processed nuts; jams; marmalades and jellies; milk; milk products excluding ice cream, ice milk and frozen yogurt; dairy products excluding ice cream, ice milk and frozen yogurt, namely, milk products excluding ice cream, ice milk and frozen yogurt, dairy-based beverages and dairy-based food beverages; cheeses; milk substitute, namely, soya milk]

Filing History

PARTIAL INVALIDATION PROCESSED BY THE IB
Jun 11, 2026 INNP
GENERIC MADRID TRANSACTION SENT TO IB
May 12, 2026 XXSS
GENERIC MADRID TRANSACTION CREATED
May 12, 2026 XXCR
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Oct 28, 2025 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Feb 28, 2025 NA71
REGISTERED - PARTIAL SEC 71 ACCEPTED
Feb 28, 2025 71.P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Feb 3, 2025 APRE
TEAS SECTION 71 RECEIVED
Aug 3, 2024 ES71
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Aug 14, 2023 REM3
FINAL DECISION TRANSACTION PROCESSED BY IB
Feb 2, 2019 FINO
GENERIC MADRID TRANSACTION SENT TO IB
Nov 29, 2018 XXSS
GENERIC MADRID TRANSACTION CREATED
Nov 29, 2018 XXCR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Nov 14, 2018 FICR
REGISTERED-PRINCIPAL REGISTER
Aug 14, 2018 R.PR
NOTIFICATION PROCESSED BY IB
Jun 2, 2018 GPNX
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 29, 2018 NPUB
PUBLISHED FOR OPPOSITION
May 29, 2018 PUBO
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
May 16, 2018 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
May 16, 2018 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 9, 2018 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 24, 2018 CNSA
EXAMINER'S AMENDMENT ENTERED
Apr 24, 2018 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Apr 24, 2018 GNEN
EXAMINERS AMENDMENT E-MAILED
Apr 24, 2018 GNEA
EXAMINERS AMENDMENT -WRITTEN
Apr 24, 2018 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 13, 2018 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 13, 2018 CRFA
ASSIGNED TO LIE
Apr 12, 2018 ALIE
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 3, 2018 TROA
REFUSAL PROCESSED BY IB
Mar 30, 2018 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 9, 2018 RFCS
REFUSAL PROCESSED BY MPU
Mar 9, 2018 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 3, 2018 RFCR
NON-FINAL ACTION WRITTEN
Mar 2, 2018 CNRT
APPLICATION FILING RECEIPT MAILED
Feb 27, 2018 MAFR
ASSIGNED TO EXAMINER
Feb 23, 2018 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 23, 2018 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Feb 20, 2018 LIMI
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 15, 2018 REPR