Serial Number
98901004
Owner
La Maison Du ChocolatAttorney
Kristin H. AltoffFiling Date
Dec 13, 2024
Serial #98901004 Trademark
Serial Number: 98901004
Trademark Classes
Owner Contact Info
Legal Representation
Correspondence Address
Kristin H. Altoff Morgan, Lewis & Bockius LLP
1111 Pennsylvania Avenue, NW
Washington, DC 20004
United States
Trademark Details
Filing Date
December 13, 2024
Registration Date
Not Registered
Published for Opposition
July 8, 2025
Goods & Services
Retail store services featuring food products, namely, chocolate products, confectionery products and pastry products through direct and/or remote sales via internet web site, wireless communications, computer communications, downloadable mobile applications, email, a television channel, catalogue or physical store; providing business information via a web site featuring chocolate products, confectionery products, and pastry products; administration of consumer loyalty programs, namely, promotional and advertising operations through an incentive and bonus program, using loyalty points, discounts, bonuses, vouchers, gift certificates and sponsorship discount coupons vouchers, sponsorship discount coupons, gifts; On-line ordering services featuring food products, namely, chocolate products, confectionery products, and pastry products through direct and/or remote sales via internet web site, wireless communications, computer communications, downloadable mobile applications, email, a television channel, catalogue or physical store; Organizing and conduction of product presentations on internet web site, wireless communications, computer communications, downloadable mobile applications, email, a television channel, catalogue or physical store; Advertising and promotional services featuring chocolate products, confectionery products, and pastry products
Cocoa nibs; Cocoa-based beverages; cocoa-based preparations for making pastries and confectionery; cocoa extracts for human consumption; chocolate-based spreads; Tea; Biscuits; sherbets; chocolate for decorating pastry; Cocoa spreads; chocolate candies; Caramels; water ice; chocolate cake; chocolate; Coffee-based beverages; chocolate-based preparations for making pastry and confectionery; chocolate products, namely, chocolate confectionery; edible ices; chocolate bars; Confectionery, namely, candy and chocolate; Chocolate-based beverages; Cakes; Ice cream; fruit jelly candy; Chocolate powder; baking chocolate; Macarons; Chocolate-coated nuts; cocoa; Fruit based confectioneries, namely, fruit candies; Tea-based beverages; Edible fruit ice; Coffee; Chocolate truffles; chocolate decorations for cakes; Pastry; Cocoa powder