Serial #97868180
LIVE

Serial Number

97868180

Owner

CJ CHEILJEDANG CORPORATION

Attorney

Diane J. Mason

Filing Date

Mar 31, 2023

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Serial #97868180 Trademark

Serial Number: 97868180 • Registration: 7757373

Serial #97868180 is a trademark filed by CJ CHEILJEDANG CORPORATION on March 31, 2023. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently registered and active.

Owner Contact Info

CJ CHEILJEDANG CORPORATION (579 trademarks)

500, NAMDAEMUNRO 5-GA, JUNG-GU
SEOUL , KR

Entity Type: 03

Trademark Details

Filing Date

March 31, 2023

Registration Date

April 15, 2025

Published for Opposition

February 25, 2025

Goods & Services

Garden salads, prepared; meal kits consisting of meat; food products made primarily from fruits, namely, fermented fruits, pickled fruit, processed fruits and preserved fruits; food products made primarily from fruits, namely, salad, fruit-based snack food, jellies, chips, jam, puree, soup made from fruit, desserts made of fruit, namely, dried fruit-based snacks, candied fruit, fruit-based dessert topping, milkshakes and ice cream shakes, dried fruit mixes, dried fruits; fruit and vegetable salads; pickled fruits; processed beans excluding bean curds and foodstuffs made from bean curds; meal kits consisting of tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; butter; prepared dishes consisting principally of fish; meal kits consisting of fish, not live; processed dairy products, namely, milk, cream, cheese, dairy-based spreads, dairy-based dips, dairy based beverages, yogurt; processed dairy products, namely, milk products excluding ice cream, ice milk and frozen yogurt; processed meat products, namely, canned meat, preserved meats and sausages, dried meat, meat croquettes, bacon, ham, meat boiled down in soy sauce (tsukudani meat);processed meat products, namely, prepared dishes consisting principally of meat; Korean sliced vegetables preserved in soy sauce or soybean paste (Jangajji); vegetable salads; processed vegetable products, namely, canned vegetables, pickled vegetables, fermented vegetables, dried vegetables; processed vegetable products, namely, prepared dishes consisting principally of vegetables; meal kits consisting of prepared vegetables; pickled vegetables; meal kits consisting of processed edible seaweed; flavored butter

Filing History

NOTICE OF REGISTRATION CONFIRMATION EMAILED
Apr 15, 2025 NRCC
REGISTERED-PRINCIPAL REGISTER
Apr 15, 2025 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Feb 25, 2025 NPUB
PUBLISHED FOR OPPOSITION
Feb 25, 2025 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Feb 19, 2025 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 1, 2025 CNSA
SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Jan 29, 2025 RCCK
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 27, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 27, 2024 CRFA
TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Dec 27, 2024 ERSI
NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
May 2, 2024 GNS3
LETTER OF SUSPENSION E-MAILED
May 2, 2024 GNSL
SUSPENSION LETTER WRITTEN
May 2, 2024 CNSL
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 1, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 1, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 1, 2024 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 2, 2024 GNRN
NON-FINAL ACTION E-MAILED
Jan 2, 2024 GNRT
NON-FINAL ACTION WRITTEN
Jan 2, 2024 CNRT
ASSIGNED TO EXAMINER
Dec 27, 2023 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Apr 26, 2023 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Apr 25, 2023 NWOS
NEW APPLICATION ENTERED
Apr 4, 2023 NWAP