Serial Number
90704094
Owner
Memphis Meats, Inc.Attorney
Alyssa M. WorshamFiling Date
May 11, 2021
Serial #90704094 Trademark
Serial Number: 90704094
Trademark Classes
Class 40 - Treatment & Processing
Treatment of materials
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Correspondence Address
Chelsea E. Carbone Wilson Sonsini Goodrich & Rosati
650 Page Mill Road
Palo Alto, CA 94304-1050
United States
Trademark Details
Filing Date
May 11, 2021
Registration Date
Not Registered
Published for Opposition
November 15, 2022
Goods & Services
Retail store services featuring all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; Wholesale store services featuring all natural meats and seafood, cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood
Seafood, not live; beef, pork, fish, and game, not live; all natural meats and seafood, not live; seafood, not live; laboratory-grown seafood, not live; synthetic seafood; tissue engineered seafood, not live; snack foods, prepared meals, salads and ready-to-eat meals consisting primarily of fish, game, and seafood; meat stocks; meat extracts
Research in the field of manufacturing processes for prepared food and ingredients from animal cells cultivated within bioreactors, as well as from non-animal sources including plants, fungi, algae and bacteria
Scientific research and development in the field of machinery for manufacturing prepared food and ingredients from animal cells cultivated within bioreactors, as well as from non-animal sources including plants, fungi, algae and bacteria; Scientific and laboratory research in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood; research on food; Research and development services in the field of cultured meat and seafood, laboratory-grown meat and seafood, synthetic meat and seafood, and tissue engineered meat and seafood
