Serial #79419858
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Serial Number

79419858

Owner

Arla Foods amba

Attorney

Stacey Halpern

Filing Date

Feb 20, 2025

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Serial #79419858 Trademark

Serial Number: 79419858

Serial #79419858 is a trademark filed by Arla Foods amba on February 20, 2025. The trademark is classified under Class 1 (Chemicals), Class 29 (Meats & Processed Foods). The application is currently pending registration.

Owner Contact Info

Arla Foods amba

Sønderhøj 14

Entity Type: 99

Jörd International A/S (3 trademarks)

Sønderhøj 14

Entity Type: 99

Trademark Details

Filing Date

February 20, 2025

Registration Date

Not Registered

Published for Opposition

May 26, 2026

Goods & Services

Meat, fish, not live, poultry and game; liver patés; vegetable patés; meat extracts for culinary purposes; vegetable-based meat substitutes; dairy-based meat substitutes; prepared meals consisting primarily of meat substitutes; formed textured vegetable protein for use as a meat substitute; formed textured dairy protein for use as a meat substitute; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, cheese, dairy based spreads, dairy based dips, cheese substitutes, Cheese-based snack foods, Cheese and cracker combinations, Cheese dips; dairy substitutes, namely, milk substitutes, including soya milk, rice milk, oat milk, coconut milk, almond milk also in powder form; rye-based beverages as milk substitutes; rye-based beverages as milk substitutes in powder form; plant based beverages as milk substitutes; plant based beverages as milk substitutes in powder form; beverages based on milk substitutes; preparations for making drinks based on milk substitutes; milk in powder form; cream; cream in powder form; substitutes for cream; yoghurt; fermented yoghurt; fermented plant based yoghurt substitutes; nonfermented yoghurt; non-fermented plant based yoghurt substitutes; yoghurt desserts; drinks based on yoghurt; skyr; beverages mainly consisting of a mixture of yoghurt and skyr; desserts mainly consisting of a mixture of yoghurt and skyr; skyr desserts; desserts mainly consisting of yoghurt or skyr, also containing muesli, dried fruit or nuts; drinks made from milk, including milk shakes and chocolate milk; Preparations for making dairy-based drinks, namely, powdered milk, Dairy-based powders for making dairy-based food beverages and shakes, dairy based food beverages, dairy based chocolate food beverages, Milk substitutes, Milk powder for food purposes, Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; protein milk; whey; dry whey; whey powder; whey concentrate; whey protein for human consumption; whey permeates for human consumption; rennet; cheese; cheese spreads; cheese substitutes; cheese powder; cheese-based snack foods; desserts made from milk products, namely, skyr; dairy desserts, namely, yogurt also containing muesli, dried fruit or nuts; milk-based snacks, namely, yogurt; dairy-based snacks, namely, yogurt; dairy-based dips; dairy based desserts, namely, milk shakes; snacks based on dairy substitutes, namely, yogurt, Whey chips, Dry whey, Cheese-based snack foods, Soy-based snack foods; dips based on dairy substitutes; oils and fats for food; butter; flavoured butter; dairy spreads; dairy and vegetable spreads mainly consisting of a mixture of butter and vegetable oil; concentrated butter; edible butter oil; butter oil for food; artificial cream being cream substitutes; ghee; sour cream; sour cream substitutes; butter substitutes; clarified butter; butter preparations, namely, spreadable butter, nut butters, butter substitutes; butter with herbs; butter for use in cooking; edible fat-based spreads for bread; milk substitutes in powder or paste form; butter substitutes in liquid, powder or paste form; flavoured butter substitutes; edible butter oil substitutes; plant based spreads being butter substitutes; vegetable spreads; fruit spreads; almond spreads; coconut spreads; seed spreads, namely, sunflower seed butter, seed butter, Seed-based snack foods; spreads made of nuts; plant based milk substitutes; food preparations, namely, butter substitutes made predominantly of processed plants, including of processed vegetables or fruits; cooking preparations, namely, cooking oil made predominantly of processed plants, including of processed vegetables or fruits; plant based food preparations, namely, butter substitutes, Plant-based milk substitutes, Plant based imitation meat, Plant-based cheese substitutes, Soy-based snack foods; desserts made predominantly of processed plants, including of processed vegetables or fruits, namely, skyr; plant based desserts, namely, yogurt; margarine; margarine substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; fruit-based snack food; fruit- and nut-based snack bars; snack foods based on nuts; snack mixes consisting of dehydrated fruit and processed nuts; prepared meals consisting principally of vegetables; soups; preparations for making soups; broth concentrates

Chemicals for use in industry, science, as well as in agriculture, horticulture and forestry, except fungicides, herbicides, insecticides and parasiticides; biological preparations for use in industry and science; chemical substances for preserving foodstuffs; cultures of microorganisms other than for medical and veterinary use; emulsifiers for use in industry; proteins for use in industry; casein for use in industry; caseinates for the food industry; protein powder for use in industry; lactose for use in industry; milk permeates for use in industry; whey permeates for use in industry; whey permeates for use in industry, namely, for use in the manufacture of animal feed additives; whey protein being raw material for use in industry; whey protein hydrolysate for use in industry; permeates for use in the food industry, namely meat extracts for the food industry

Filing History

OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
May 26, 2026 NPUB
PUBLISHED FOR OPPOSITION
May 26, 2026 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
May 20, 2026 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Apr 30, 2026 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Apr 13, 2026 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Apr 13, 2026 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Apr 13, 2026 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 26, 2026 GNRN
NON-FINAL ACTION E-MAILED
Mar 26, 2026 GNRT
NON-FINAL ACTION WRITTEN
Mar 26, 2026 CNRT
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Mar 26, 2026 ZZZX
NOTIFICATION PROCESSED BY IB
Mar 12, 2026 GPNX
WITHDRAWN FROM PUB - OG REVIEW QUERY
Mar 10, 2026 PBCR
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Feb 25, 2026 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Feb 24, 2026 OP2R
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 18, 2026 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Feb 17, 2026 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Feb 17, 2026 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Feb 17, 2026 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Jan 28, 2026 GNRN
NON-FINAL ACTION E-MAILED
Jan 28, 2026 GNRT
NON-FINAL ACTION WRITTEN
Jan 28, 2026 CNRT
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 31, 2025 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 31, 2025 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Dec 31, 2025 TROA
REFUSAL PROCESSED BY IB
Aug 15, 2025 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Jul 26, 2025 RFCS
REFUSAL PROCESSED BY MPU
Jul 26, 2025 RFRR
NEW REPRESENTATIVE AT IB RECEIVED
Jun 26, 2025 NREP
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Jun 3, 2025 RFCR
NON-FINAL ACTION WRITTEN
Jun 2, 2025 CNRT
ASSIGNED TO EXAMINER
May 22, 2025 DOCK
APPLICATION FILING RECEIPT MAILED
Mar 31, 2025 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 31, 2025 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Mar 25, 2025 LIMI
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Mar 20, 2025 SDRC