Serial #79380109
LIVE

Serial Number

79380109

Owner

Bunnosuke chaya Co., Ltd.

Attorney

M. Scott Alprin

Filing Date

Aug 23, 2023

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Serial #79380109 Trademark

Serial Number: 79380109 • Registration: 7583022

Serial #79380109 is a trademark filed by Bunnosuke chaya Co., Ltd. on August 23, 2023. The trademark is classified under Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Bunnosuke chaya Co., Ltd. (4 trademarks)

373-1, Yasakakamimachi,

Entity Type: 03

Trademark Details

Filing Date

August 23, 2023

Registration Date

December 3, 2024

Published for Opposition

October 1, 2024

Goods & Services

Sweets; chocolate desserts; ice cream desserts; bakery desserts; custards being baked desserts; rice-based snack food; cereal-based snack food; snacks made predominantly from rice, cereal, muesli and corn; confectionery; confectionery in the form of a Japanese dessert in the nature of jelly-like confection made from bracken starch and covered in sweet toasted soybean flour (warabimochi); confectionery in the form of a Japanese dessert in the nature of jelly-like confection made from bracken starch and dipped in sweet toasted soybean flour (warabimochi); amazake, namely, a sweet non-alcoholic grain-based beverage made from fermented rice; Japanese dessert consisting of mixes of sweet adzuki bean jelly and sweet bean paste and fruits with syrup (anmitsu); sweet dessert comprised primarily of rice cake and also including adzuki beans (zenzai); sweet dessert comprised primarily of adzuki bean flour (shiruko); bars of sweet jellied bean paste (yohkan); Japanese arrowroot starch noodles (kuzukiri); dessert puddings; bread and buns; sandwiches; steamed buns stuffed with minced meat (niku-manjuh); hamburger sandwiches; pizzas; hot dog sandwiches; meat pies; tea; tea-based beverages; coffee; coffee-based beverages; cocoa; cocoa-based beverages; ice; seasonings, other than spices; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; pounded rice cakes (mochi); noodles; breakfast cereals; cereal bars; chocolate-based spreads; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of grain-based dough batter mix that includes small pieces of octopus, namely, takoyaki; boxed lunches primarily consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; fermented malted rice (koji); yeast; baking powder; instant mixes for sugar-based confectionery; pasta sauce; sake lees being a by-product of rice for use as a rice paste for seasoning food; husked rice; husked oats; husked barley; gluten prepared as foodstuff; flour

Filing History

FINAL DECISION TRANSACTION PROCESSED BY IB
May 24, 2025 FINO
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
May 6, 2025 CORN
FINAL DISPOSITION NOTICE SENT TO IB
May 5, 2025 FICS
FINAL DISPOSITION PROCESSED
May 5, 2025 FIMP
CORRECTION TRANSACTION RECEIVED FROM IB
Apr 25, 2025 CRCV
NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Mar 22, 2025 OPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Mar 4, 2025 OPNS
NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Mar 4, 2025 OPNR
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Mar 3, 2025 FICR
NOTICE OF REGISTRATION CONFIRMATION EMAILED
Dec 3, 2024 NRCC
REGISTERED-PRINCIPAL REGISTER
Dec 3, 2024 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 1, 2024 NPUB
PUBLISHED FOR OPPOSITION
Oct 1, 2024 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 11, 2024 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 28, 2024 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 23, 2024 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 23, 2024 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Aug 23, 2024 TROA
REFUSAL PROCESSED BY IB
May 22, 2024 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
May 1, 2024 RFCS
REFUSAL PROCESSED BY MPU
May 1, 2024 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Apr 25, 2024 RFCR
NON-FINAL ACTION WRITTEN
Apr 24, 2024 CNRT
ASSIGNED TO EXAMINER
Apr 23, 2024 DOCK
APPLICATION FILING RECEIPT MAILED
Oct 21, 2023 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Oct 17, 2023 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Oct 6, 2023 LIMI
SN ASSIGNED FOR SECT 66A APPL FROM IB
Oct 5, 2023 REPR