Serial #79278210
LIVE

Serial Number

79278210

Owner

FUJICCO KABUSHIKI KAISHA

Attorney

Mark D. Alleman

Filing Date

Dec 27, 2019

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Serial #79278210 Trademark

Serial Number: 79278210 • Registration: 6263371

Serial #79278210 is a trademark filed by FUJICCO KABUSHIKI KAISHA on December 27, 2019. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

FUJICCO KABUSHIKI KAISHA

13-4, Minatojima-Nakamachi
Hyogo 650-8558 , JP

Entity Type: 03

Trademark Details

Filing Date

December 27, 2019

Registration Date

February 9, 2021

Published for Opposition

November 24, 2020

Goods & Services

Edible oil and fat; milk products, namely, milk, milk beverages, milk predominating, cream, cheese, butter, yoghurt, kefir, and lactic acid beverage; meat; eggs; fish, preserved; non-living shellfish; frozen vegetables; frozen fruits; processed meat products, namely, boiled, cooked, preserved, tinned and salted meat, and meat jellies; cooked and preserved fish; cooked and preserved shellfish; edible seaweeds, namely, boiled, dried, and powdered seaweeds; processed, flavored, seasoned and cooked kelp; edible shavings of dried kelp; instant dishes in the nature of prepared entrees consisting primarily of dried kelp; instant dishes in the nature of prepared entrees consisting primarily of dried seaweeds; processed and preserved beans, namely, salted, dried, boiled, and cooked beans; bean based instant dishes in the nature of prepared entrees consisting primarily of baked beans; soybean based processed food in the nature of dried soybeans in tablet pill form, not for medical use; processed vegetables, namely, salted, dried, boiled, cooked and preserved vegetables; vegetable based instant dishes in the nature of prepared entrees consisting primarily of vegetables; vegetable salads; fried tofu pieces in the nature of abura-age; freeze-dried tofu pieces in the nature of kohri-dofu; jelly made from devils' tongue root in the nature of konnyaku; soy milk; soybean based processed food in the nature of fermented soybeans in tablet pill form, not for medical purposes; tofu; fermented soybeans in the nature of natto; processed eggs; precooked curry soup preparations; precooked stew; precooked soup; dried flakes of laver for sprinkling on rice in hot water in the nature of ochazuke-nori; fermented soybean foods as accompaniment in the nature of name-mono; preserved beans; preserved soya beans for food; protein for human consumption in the nature of textured vegetable protein for use as a meat extender; soya beans based processed foodstuff in the nature of processed soya beans in tablet form, not for medical purposes

Starch-based binding agents for ice cream; meat tenderizes for household purposes; preparations for stiffening whipped cream in the nature of starch-based thickeners; aromatic preparations for food in the nature of flavorings of lemons, other than essential oils for food or beverages; tea; coffee; cocoa; ice; vegan desserts in the nature of fruit jellies with added sugar and a gelling agent; bread; buns; seasonings; condiments in the nature of pepper sauce; soybean paste; soy sauce; spices; ice cream mixes; sherbet mixes; rice; husked oats; husked barley; flour for food; unroasted coffee; uncooked artificial rice; instant rice; breakfast cereals; granola; processed cereals; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; almond paste; prepared, cooked foodstuffs, namely, Chinese stuffed dumpling in the nature of gyoza; sandwiches; Chinese steamed dumplings in the nature of shumai; sushi; fried balls of batter mix with small pieces of octopus in the nature of takoyaki; steamed buns stuffed with minced meat in the nature of niku-manj'uh; hamburgers in the nature of hamburger sandwiches; pizzas; boxed ready-to-eat lunch consisting primarily of rice, and also including side dishes, namely, cooked vegetables and kelp; hot dogs in the nature of hot dog sandwiches; meat pies; ravioli; yeast powder; fermenting malted rice in the nature of koji; yeast; baking powder; instant confectionery mixes, namely, instant jelly mixes, instant doughnut mixes, instant pudding mixes, instant pancake mixes, mixes of sweet adzuki-bean paste in the nature of mizu-yokan no moto

Filing History

COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Feb 9, 2026 REM3
NEW REPRESENTATIVE AT IB RECEIVED
Jul 9, 2021 NREP
FINAL DECISION TRANSACTION PROCESSED BY IB
May 30, 2021 FINO
FINAL DISPOSITION NOTICE SENT TO IB
May 11, 2021 FICS
FINAL DISPOSITION PROCESSED
May 11, 2021 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
May 9, 2021 FICR
REGISTERED-PRINCIPAL REGISTER
Feb 9, 2021 R.PR
NOTIFICATION PROCESSED BY IB
Dec 12, 2020 GPNX
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 24, 2020 NPUB
PUBLISHED FOR OPPOSITION
Nov 24, 2020 PUBO
NOTIFICATION PROCESSED BY IB
Nov 21, 2020 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Nov 4, 2020 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Nov 4, 2020 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Nov 4, 2020 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Oct 16, 2020 CNSA
EXAMINER'S AMENDMENT ENTERED
Oct 16, 2020 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Oct 16, 2020 GNEN
EXAMINERS AMENDMENT E-MAILED
Oct 16, 2020 GNEA
EXAMINERS AMENDMENT -WRITTEN
Oct 16, 2020 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 9, 2020 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 9, 2020 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 9, 2020 TROA
REFUSAL PROCESSED BY IB
Apr 24, 2020 RFNT
CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Apr 21, 2020 CORN
CORRECTION TRANSACTION RECEIVED FROM IB
Apr 17, 2020 CRCV
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Apr 7, 2020 RFCS
REFUSAL PROCESSED BY MPU
Apr 7, 2020 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 22, 2020 RFCR
NON-FINAL ACTION WRITTEN
Mar 21, 2020 CNRT
ASSIGNED TO EXAMINER
Mar 21, 2020 DOCK
APPLICATION FILING RECEIPT MAILED
Feb 18, 2020 MAFR
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 12, 2020 NWOS
LIMITATION FROM ORIGINAL APPLICATION ENTERED
Feb 11, 2020 LIMI
SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Feb 6, 2020 SDRC