Serial #79252845
LIVE

Serial Number

79252845

Owner

Mamaev Artem Petrovich

Attorney

Nicholas D. Wells

Filing Date

Apr 4, 2018

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Serial #79252845 Trademark

Serial Number: 79252845 • Registration: 5946863

Serial #79252845 is a trademark filed by Mamaev Artem Petrovich on April 4, 2018. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Mamaev Artem Petrovich (3 trademarks)

kv.108B, dom 6, ul. 1-aya Frunzenskaya,

Entity Type: 01

Trademark Details

Filing Date

April 4, 2018

Registration Date

December 31, 2019

Published for Opposition

October 15, 2019

Goods & Services

Buns; bread rolls; waffles; natural sweeteners; thickening agents for cooking foodstuffs; confectionery for decorating Christmas trees; confectionery, namely, chocolate covered peanuts; confectionery, namely, chocolate bark containing almonds; ice cream; cookies; fondants; confectionery, namely, candy and chocolate; almond paste; fermented hot pepper paste; halvah; chocolate; coffee flavorings for food or beverages; rice-based snack food; cereal-based snack food; pastries; fruit jelly candy; cakes; caramels; petits fours; cake frosting; custard; marzipan; candy; candy, namely, sweets filled with dried fruits, glazed fruits, sweets filled with popped rice, sweets filled with popped rice in the form of bars, croquant, soufflés of merengue, mousse, or whipped nougat covered in chocolate, praline sweets, truffles, puff sweets, wafer sweets, sweets, liquor sweets, cream-filled sweets; fruit ice cream

Processed peanuts; ginger jam; jellies for food; fruit jellies; coconut fat; raisins; buttercream icing; fruit pulp; coconut, desiccated; jams; cranberry compote; apple purée; crystallized fruits; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit peel; fruit chips; marmalade; fruit-based snack food; processed nuts, namely, almonds, hazelnuts, walnuts, cashews, brazil nuts, pine nuts, pecans, pistachios; fruit, stewed; cooked fruits; cooked fruits, namely, dried fruits and glazed dried fruits; Glazed processed nuts, namely, almonds, peanuts, hazelnuts, walnuts, cashews, brazil nuts, pine nuts, pecans, pistachios

Filing History

NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Apr 21, 2026 NA71
REGISTERED-SEC.71 ACCEPTED
Apr 21, 2026 71AG
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Apr 20, 2026 APRE
TEAS SECTION 71 RECEIVED
Dec 16, 2025 ES71
COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Dec 31, 2024 REM3
FINAL DECISION TRANSACTION PROCESSED BY IB
May 1, 2020 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Apr 13, 2020 FICS
FINAL DISPOSITION PROCESSED
Apr 13, 2020 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Mar 31, 2020 FICR
REGISTERED-PRINCIPAL REGISTER
Dec 31, 2019 R.PR
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 15, 2019 NPUB
PUBLISHED FOR OPPOSITION
Oct 15, 2019 PUBO
NOTIFICATION PROCESSED BY IB
Oct 12, 2019 GPNX
NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Sep 25, 2019 OPNS
NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Sep 25, 2019 OP2R
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 25, 2019 NONP
ASSIGNED TO LIE
Sep 12, 2019 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 11, 2019 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 11, 2019 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 11, 2019 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 11, 2019 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 11, 2019 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 10, 2019 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 9, 2019 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 9, 2019 TROA
REFUSAL PROCESSED BY IB
Apr 5, 2019 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Mar 18, 2019 RFCS
REFUSAL PROCESSED BY MPU
Mar 18, 2019 RFRR
APPLICATION FILING RECEIPT MAILED
Mar 8, 2019 MAFR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Mar 6, 2019 RFCR
NON-FINAL ACTION WRITTEN
Mar 5, 2019 CNRT
ASSIGNED TO EXAMINER
Mar 4, 2019 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Mar 4, 2019 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 28, 2019 REPR