Serial Number
79145459
Owner
Otkrytoe aktsionernoe obshchestvo "Nizhegorodsky maslo-zhirovoy kombinat"Attorney
Max VernFiling Date
Feb 11, 2014
Serial #79145459 Trademark
Serial Number: 79145459 • Registration: 4651050
Trademark Classes
Owner Contact Info
11, sh. Zhirkombinata
Nizhny Novgorod RU-603950 , RU
Entity Type: 99
11, sh. Zhirkombinata
Entity Type: 99
Legal Representation
Correspondence Address
MAX VERN AMSTER, ROTHSTEIN & EBENSTEIN LLP
90 PARK AVENUE
NEW YORK, NY 10016
UNITED STATES
Trademark Details
Filing Date
February 11, 2014
Registration Date
December 9, 2014
Published for Opposition
September 23, 2014
Cancellation Date
February 11, 2024
Goods & Services
Meat, fish, poultry, not live; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; peanuts, processed; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; fatty substances for the manufacture of edible fats, namely, animal fats; peas, preserved; mushrooms, preserved; gelatin for food, namely, unflavored gelatin; jellies for food; fruit jellies; coconut fat; bone oil, edible; lard for food; suet for food; raisins; sauerkraut; canned cooked meat; canned vegetables; canned fish; canned fruits; fruit and berry compotes; bouillon concentrates; gherkins; buttercream; onions, preserved; margarine; piccalilli; marmalade; vegetable oils; peanut butter; cocoa butter; coconut butter; butter; almonds, ground; soy-based food beverage used as a milk substitute; fruit pulp; meat, preserved; olives, preserved; coconut, desiccated; nuts, roasted and dried; nuts, prepared; tomato purée; liver pâté; fruit preserves; powdered eggs; prostokvasha; cranberry sauce; apple purée; fish, preserved; vegetable salads; fruit salads; sunflower seeds and pumpkin seeds processed, cooked, roasted, dried, salted; whipped cream; fat-containing mixtures for bread slices, namely, margarine; tomato juice for cooking; vegetable juices for cooking; preparations for making bouillon; preparations for making soup; tripe; soups; vegetable soup preparations; cheese; tofu; rennet; dates, namely, processed dates; crystallized fruits; frozen fruits; fruits preserved in alcohol; candied fruits; potato flakes; lentils, preserved; potato chips; fruit chips
