Serial #79091989
LIVE

Serial Number

79091989

Owner

COOKPAD Inc.

Attorney

GABRIELLE S. ROTH

Filing Date

Jul 21, 2010

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Serial #79091989 Trademark

Serial Number: 79091989 • Registration: 4030592

Serial #79091989 is a trademark filed by COOKPAD Inc. on July 21, 2010. The trademark is classified under Class 9 (Computers & Electronics), Class 41 (Education & Entertainment), Class 42 (Computer & Scientific), Class 43 (Hotels & Restaurants), Class 16 (Paper Goods), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 31 (Natural Agricultural Products), Class 32 (Light Beverages), Class 33 (Wine & Spirits), Class 35 (Advertising & Business). The application is currently registered and active.

Owner Contact Info

COOKPAD Inc. (14 trademarks)

2-22-44 Ohashi, Meguro-ku,

Entity Type: 03

Trademark Details

Filing Date

July 21, 2010

Registration Date

September 27, 2011

Published for Opposition

July 12, 2011

Goods & Services

[ novels in the field of cooking; books or booklets in the field of cooking; printed cooking recipe cards; calendars; catalogues in the field of cooking; newspapers; magazines in the field of cooking; postcards; posters; filter paper; garbage bags of paper for household use; table napkins of paper; paper bags; paper for wrapping and packaging; tablecloths of paper; paper tissues; hand towels of paper; cooking paper, namely, wax paper; cooking sheet, namely, humidity control sheets of paper or plastic for foodstuff packaging ]

[ advertising services; advertising on the internet for others; sales promotion services for third parties; business consulting in sales techniques and sales programs; market research; information services relating to commodity sales, namely, provision of information concerning commercial sales ]

[ wine; liqueurs; japanese sake; japanese white liquor (shochu); alcoholic beverages, except beer ]

[ fruit juices; fruit-based beverages; aerated fruit juice; soda pops; cola drinks, namely, colas; mineral water; vegetable juices; whey beverages; syrups for beverages; beer ]

providing information in the field of cooking and cooking recipes [; providing information in the field of restaurants, namely, providing restaurant reviews and restaurant reservation services ]

[ fresh fruits; fresh citrus fruit; fresh grapefruits; fresh vegetables; fresh mushrooms; oysters, live; live edible aquatic animals ]

[ hosting and rental of data storage area in web servers, namely, providing virtual and non virtual application servers of variable capacity to third party data storage facilities; internet website hosting for others; ] application service provider, namely, providing a non-downloadable online internet-based software application featuring technology enabling users to upload and edit digital data in the field of cooking and cooking recipes [ ; computer software design; computer software programming; maintenance of computer software ]

[ food seasonings; ginger; sauces; fruit flavourings, except essences; ketchup; vinegar; salad dressings; flavourings for soups; flavoured vinegar; mayonnaise; sauces for barbecued meat; oyster sauces; seasoning soy soups for japanese noodles, namely, seasoning mixes for japanese noodle soups; cookies, chocolate, cakes, confectionery made of sugar, candies, lollipops, chewing gums, biscuits, doughnuts, fudges, brownies, puddings, fruit jellies, crackers, pretzels, chocolate covered potato chips, corn chips, pop corns; wheat based snack foods, cheese-flavored snacks, namely, puffed cheese balls, granola bars; ice cream; cake powder, namely, powdered cake mixes; bread and buns; wheat flour for food; flour for food; instant pancake mixes; instant doughnut mixes; instant pudding mixes; instant fruit jelly mixes; fresh pasta; dried pasta; sushi; pasta-wrappings for gyoza; prepared meat pies; prepared pizzas; prepared ravioli; sandwiches; instant noodles; mixes for making vinegared rice with strips of egg, pieces of seafood and vegetables commonly known as chirashi-sushi; husked rice; dried cooked-rice; coffee that is roasted, powdered, granulated, or in drinks; tea ]

educational [ classes and workshops and ] instruction services in the field of cooking [; arranging and conducting of seminars in the field of cooking; organizing of events and contests in the field of cooking and cooking recipes, namely, arranging social entertainment events and contests in the field of cooking and cooking recipes; rental of pre-recorded video discs featuring cooking and cooking recipes; providing non-downloadable on-line electronic publications, namely, providing non-downloadable on-line electronic magazines and newsletters featuring cooking and cooking recipes ]

downloadable computer software for editing and storing digital data in the field of cooking and cooking recipes; downloadable software for mobile phones and other mobile information devices for editing and storing digital data in the field of cooking and cooking recipes [; computer software for editing and storing digital images, sounds, videos and texts; mobile phones; mobile computers; computers; downloadable digital images, sounds and videos, namely, downloadable photos, audio files and videofiles in the field of cooking and recipe preparation; downloadable electronic publications, namely, downloadable electronic magazines and newsletters featuring cooking and cooking recipes]

[ edible oils; sesame oil for food; prepared meat; sausages; ham; bacon; oysters not live; steamed or toasted cakes of fish paste (kamaboko); fish sausages; flakes of dried fish meat (kezuri-bushi); tube-shaped toasted cakes of fish paste (chiku wa); toasted laver; dried foods made from cuttle fishes or other seafood; seafood not live; canned or bottled cooked meat; canned or bottled fish or other seafood; preserved mushrooms; cranberry sauce; cranberry jams; jams; canned or bottled fruits; canned or bottled vegetables; frozen cranberry; frozen fruits; frozen vegetables; processed vegetables and fruits; processed nuts; soya milk; fermented soybeans (natto); cheese; butter; yoghurt; lactic acid bacteria drinks; extracts for soups; instant or pre-cooked soup; instant or pre-cooked stew; instant or pre-cooked curry entrees consisting primarily of meats and/or vegetables; stew roux entrees consisting primarily of meats and/or vegetables; curry roux entrees consisting primarily of meats and/or vegetables ]

Filing History

CHANGE OF NAME/ADDRESS REC'D FROM IB
Dec 13, 2024 ADCH
NEW REPRESENTATIVE AT IB RECEIVED
Oct 25, 2024 NREP
INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Aug 8, 2022 INNA
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
May 15, 2022 INPR
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Sep 3, 2021 NA71
REGISTERED-SEC.71 ACCEPTED
Sep 3, 2021 71AG
TEAS SECTION 71 RECEIVED
Aug 31, 2021 ES71
CHANGE OF NAME/ADDRESS REC'D FROM IB
Jul 23, 2021 ADCH
NEW REPRESENTATIVE AT IB RECEIVED
Apr 2, 2021 NREP
COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Sep 27, 2020 REM4
INTERNATIONAL REGISTRATION RENEWED
Aug 6, 2020 RNWL
NEW REPRESENTATIVE AT IB RECEIVED
Jul 30, 2020 NREP
PARTIAL INVALIDATION PROCESSED BY THE IB
Sep 28, 2018 INNP
PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Aug 27, 2018 INPS
INVALIDATION PROCESSED
Aug 27, 2018 INPC
PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Aug 5, 2018 INPR
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Dec 8, 2017 TCCA
NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Dec 5, 2017 NA71
REGISTERED - PARTIAL SEC 71 ACCEPTED
Dec 5, 2017 71.P
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Oct 18, 2017 APRE
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sep 21, 2017 TCCA
TEAS SECTION 71 RECEIVED
Sep 19, 2017 ES71
NEW REPRESENTATIVE AT IB RECEIVED
Jun 15, 2017 NREP
CHANGE OF NAME/ADDRESS REC'D FROM IB
Jan 29, 2015 ADCH
FINAL DECISION TRANSACTION PROCESSED BY IB
Mar 3, 2013 FINO
FINAL DISPOSITION NOTICE SENT TO IB
Dec 28, 2011 FICS
FINAL DISPOSITION PROCESSED
Dec 28, 2011 FIMP
FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Dec 27, 2011 FICR
REGISTERED-PRINCIPAL REGISTER
Sep 27, 2011 R.PR
CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Aug 2, 2011 CORR
CORRECTION TRANSACTION RECEIVED FROM IB
Jul 19, 2011 CRCV
PUBLISHED FOR OPPOSITION
Jul 12, 2011 PUBO
NOTICE OF PUBLICATION
Jun 22, 2011 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Jun 7, 2011 PREV
EXAMINERS AMENDMENT MAILED
Jun 1, 2011 CNEA
APPROVED FOR PUB - PRINCIPAL REGISTER
Jun 1, 2011 CNSA
EXAMINER'S AMENDMENT ENTERED
Jun 1, 2011 XAEC
EXAMINERS AMENDMENT -WRITTEN
Jun 1, 2011 CNEA
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Jun 1, 2011 ZZZX
WITHDRAWN FROM PUB - EXAMINING ATTORNEY REQUEST
Jun 1, 2011 PBER
LAW OFFICE PUBLICATION REVIEW COMPLETED
May 26, 2011 PREV
EXAMINERS AMENDMENT MAILED
May 25, 2011 CNEA
APPROVED FOR PUB - PRINCIPAL REGISTER
May 25, 2011 CNSA
EXAMINER'S AMENDMENT ENTERED
May 25, 2011 XAEC
EXAMINERS AMENDMENT -WRITTEN
May 25, 2011 CNEA
AMENDMENT FROM APPLICANT ENTERED
May 24, 2011 ACEC
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 24, 2011 CRFA
ASSIGNED TO LIE
May 20, 2011 ALIE
PAPER RECEIVED
May 13, 2011 MAIL
REFUSAL PROCESSED BY IB
Mar 6, 2011 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Feb 14, 2011 RFCS
REFUSAL PROCESSED BY MPU
Feb 14, 2011 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Feb 12, 2011 RFCR
NON-FINAL ACTION WRITTEN
Feb 11, 2011 CNRT
APPLICATION FILING RECEIPT MAILED
Feb 8, 2011 MAFR
ASSIGNED TO EXAMINER
Feb 4, 2011 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Feb 4, 2011 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Feb 3, 2011 REPR