THIOL THEORY Trademark

Chemical additives for use in the manufacture of food and beverages namely wine and beer; oenological food and beverage chemical additives; Chemical additives for use in the manufacture of food and beverages including wine and beer; oenological food and beverage additives [chemicals]; chemical preparations for use as ingredients for food and beverages including wine and beer; chemicals for use in the making food and beverages including wine and beer; fruit extracts for use in the manufacture of food and beverages including wine and beer; grape extracts for use in the manufacture of food and beverages including wine and beer; enzyme preparations for use in the alcohol industry namely chemical preparations for use in the food and beer industry; chemical preparations for use as ingredients for food and beverages namely wine and beer; chemicals for use in the making food and beverages namely wine and beer; fruit extracts for use in the manufacture of food and beverages namely wine and beer; grape extracts for use in the manufacture of food and beverages namely wine and beer; enzyme preparations for use in the alcohol industry

Syrups, powders, and concentrates and yeast for brewing beer; fruit extracts and essences for making beer, other than essential oils; grape extracts and essences for making beer, other than essential oils; processed hops for making beer; processed hop pellets for making beer; hop concentrates for making beverages including beer; hop extracts for making beer; hop oils for making beer, other than essential oils; hop essences for making beer, other than essential oils; hop pellets for making beer