THEORY OF SICSA Trademark
Serial Number: 99248762
Trademark Classes
Owner Contact Info
10, Yangpyeong-ro 21-gil, Yeongdeungpo-gu
Seoul 00000 , KR
Entity Type: 99
Legal Representation
Correspondence Address
Hoejae Ryu NKL Law
3251 Blenheim Blvd
Suite 500
Fairfax, VA 22102
United States
Trademark Details
Filing Date
June 23, 2025
Registration Date
Not Registered
Published for Opposition
February 24, 2026
Goods & Services
Prepared meat; Processed fish; Crustaceans, not live; Dried meat; Prepared dishes consisting principally of meat; Pre-packaged dinners consisting primarily of meat and also including pasta, rice, or vegetables; Fruit and vegetable salads; Frozen vegetables; Frozen fruits; Processed beans; Freeze-dried meat; Freeze-dried vegetables; Bean curd; Fermented bean curd; Butter; Bottled fruits; Bottled vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Meat, preserved; Beans, preserved; Processed, edible seaweed; Broth concentrates; Edible insects, not live; Fish, not live; Shellfish, not live; Fish-based snack foods; Preserved fish; Dried fish; Frozen fish; Soups; Eggs; Edible oils and edible fats; Meat, fish, poultry and game, not live; Milk powder for food purposes; Milk-based beverages with high milk content; Dairy-based beverages; Dairy-based dips; Cream, being dairy products; Processed meat; Processed vegetables; Meat substitutes; Vegetable-based meat substitutes; Cheese food; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Dried edible seaweed (hoshi-wakame)
Processed, frozen, cooked or packaged whole grains; Processed cereals; Dried noodles; Dried pasta; Cooked rice; Freeze-dried dishes with main ingredient being rice; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Preparations made from cereals, namely, breakfast foods and cereal-based snacks; Edible flour; Flour for food; Flour; Noodle-based prepared meals; Rolled oats; Oat flour; Oat flakes; Ready-to-eat cereals; Cooked rice mixed with vegetables and beef (bibimbap); Freeze-dried dishes with the main ingredient being rice; Instant rice; Kimbap