TrademarkDir
THE MOUTHWATERING SOLUTION
DEAD

Serial Number

77619375

Owner

MouthWatering Marinades

Attorney

Julie E. Kretzschmer

Filing Date

Nov 21, 2008

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THE MOUTHWATERING SOLUTION Trademark

Serial Number: 77619375 • Registration: 3706760

THE MOUTHWATERING SOLUTION is a trademark filed by MouthWatering Marinades on November 21, 2008. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

MouthWatering Marinades (2 trademarks)

4270 Sword Hwy.
Clayton, MI 49235

Entity Type: 16

Trademark Details

Filing Date

November 21, 2008

Registration Date

November 3, 2009

Published for Opposition

April 7, 2009

Cancellation Date

June 10, 2016

Filing History

CANCELLED SEC. 8 (6-YR)
Jun 10, 2016 C8..
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jul 27, 2011 TCCA
APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Dec 3, 2009 CHAN
TEAS CHANGE OF OWNER ADDRESS RECEIVED
Dec 3, 2009 COAR
REGISTERED-PRINCIPAL REGISTER
Nov 3, 2009 R.PR
LAW OFFICE REGISTRATION REVIEW COMPLETED
Sep 29, 2009 REGV
ASSIGNED TO LIE
Sep 26, 2009 ALIE
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sep 25, 2009 CNPR
STATEMENT OF USE PROCESSING COMPLETE
Aug 21, 2009 SUPC
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Aug 21, 2009 AITU
USE AMENDMENT FILED
Jul 22, 2009 IUAF
TEAS STATEMENT OF USE RECEIVED
Jul 22, 2009 EISU
NOA MAILED - SOU REQUIRED FROM APPLICANT
Jun 30, 2009 NOAM
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
May 15, 2009 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
May 15, 2009 REAP
PUBLISHED FOR OPPOSITION
Apr 7, 2009 PUBO
NOTICE OF PUBLICATION
Mar 18, 2009 NPUB
LAW OFFICE PUBLICATION REVIEW COMPLETED
Feb 27, 2009 PREV
ASSIGNED TO LIE
Feb 27, 2009 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Feb 24, 2009 CNSA
ASSIGNED TO EXAMINER
Feb 23, 2009 DOCK
NOTICE OF PSEUDO MARK MAILED
Nov 26, 2008 MPMK
NEW APPLICATION ENTERED
Nov 25, 2008 NWAP

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12 3 6 9 START HERE START YOUR CHEESE PLATE WITH YOUNG MILD GOATS, DOUBLE OR TRIPLE CRÉMES OR BLOOMY RIND CHEESES. SUGGESTED BEVERAGE PAIRINGS: LIGHT WHITE WINE CHAMPAGNE THE NEXT TYPE OF CHEESE SHOULD BE SOFT TO SEMI-FIRM, LIKE A MILD COW, AN AGED GOAT OR A SHEEP MILK CHEESE. BE SURE TO ALTERNATE MILKS AND TEXTURES TO CREATE A CONTRAST BETWEEN CHEESES AROUND YOUR PLATE. SUGGESTED BEVERAGE PAIRINGS: LIGHT RED WINE, ROSÉ, LAGER, PILSNER BEERS YOUR NEXT CHEESE CAN BECOME STRONGER, BOLDER AND NUTTIER LIKE HARD MOUNTAIN, LONG-AGED CHEDDARS AND MILD WASHED RIND ("STINKY") CHEESES. SUGGESTED BEVERAGE PAIRINGS: RED WINE, ALES, LAMBIC BEERS TO FINISH, CHOOSE CHEESES WITH A BIGGER PRESENCE, SUCH AS MORE ASSERTIVE WASHED RIND CHEESES OR A CLASSIC BLUE CHEESE LIKE ROQUEFORT. SUGGESTED BEVERAGE PAIRINGS: DESSERT WINES, PORT, STOUT BEER