THE GHIRARDELLI DIFFERENCE FROM BEAN TOBAR SELECT HIGH QUALITY BEANS · ROAST NIBS FOR INTENSITY · REFINE FOR SMOOTHNESS · CONCH FOR FLAVOR WE CONTROL ALL STEPS FOR ULTIMATE QUALITY
DEAD

Serial Number

87290037

Owner

CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG

Attorney

Marcus H.H. Luepke

First Use Date

Feb 15, 2016

Filing Date

Jan 5, 2017

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THE GHIRARDELLI DIFFERENCE FROM BEAN TOBAR SELECT HIGH QUALITY BEANS · ROAST NIBS FOR INTENSITY · REFINE FOR SMOOTHNESS · CONCH FOR FLAVOR WE CONTROL ALL STEPS FOR ULTIMATE QUALITY Trademark

Serial Number: 87290037

THE GHIRARDELLI DIFFERENCE FROM BEAN TOBAR SELECT HIGH QUALITY BEANS · ROAST NIBS FOR INTENSITY · REFINE FOR SMOOTHNESS · CONCH FOR FLAVOR WE CONTROL ALL STEPS FOR ULTIMATE QUALITY is a trademark filed by CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG on January 5, 2017. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG (247 trademarks)

Seestrasse 204
Kilchberg 8802 , CH

Entity Type: 03

Trademark Details

Filing Date

January 5, 2017

Registration Date

Not Registered

First Use Anywhere

February 15, 2016

First Use in Commerce

February 15, 2016

Goods & Services

Chocolate; Cocoa

Filing History

ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Nov 3, 2017 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Nov 3, 2017 ABN2
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Apr 7, 2017 GNRN
NON-FINAL ACTION E-MAILED
Apr 7, 2017 GNRT
NON-FINAL ACTION WRITTEN
Apr 7, 2017 CNRT
REMOVED FROM TEAS PLUS
Apr 7, 2017 RFTP
ASSIGNED TO EXAMINER
Mar 30, 2017 DOCK
NOTICE OF DESIGN SEARCH CODE E-MAILED
Jan 13, 2017 MDSC
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 12, 2017 NWOS
NEW APPLICATION ENTERED
Jan 9, 2017 NWAP