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TC Trademark

Serial Number: 85393986 • Registration: 4415296

TC is a trademark filed by Tung Chun Soy Sauce and Canned Food Company Limited on August 10, 2011. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently registered and active.

Owner Contact Info

Tung Chun Soy Sauce and Canned Food Company Limited (4 trademarks)

6/F, Tung Chun Commercial Centre
Kowloon , HK

Entity Type: 03

Trademark Details

Filing Date

August 10, 2011

Registration Date

October 8, 2013

Published for Opposition

November 13, 2012

Goods & Services

chow chow in syrup; pickled ginger; preserved red ginger; preserved sweet mixed ginger; preserved stem ginger; crystallized stem ginger; chili oil for use as a seasoning or condiment; garlic sesame oil for use as a seasoning or condiment; tapioca; sago; flour; corn flour; corn starch; potato starch; potato flour and starch for food; taste and flavor enhancers used in food products, other than essential oils; noodles; instant noodles; five spice powder in the nature of a spice; curry powder; curry sauce; curry paste; relish; black vinegar; sweetened black rice vinegar; Chinese vinegar; spice vinegar; white vinegar; vinegar sauce; soy sauce; dark soy sauce; thin soy sauce; thick soy sauce; sweet soy sauce; fish soy sauce; oyster sauce; marinade sauce; chili sauce; chili garlic sauce; sweet sauce; pasta sauce; sauces mixes; pepper; pepper sauce; spicy baking sauce; shrimp sauce; steak sauce; worcestershire sauce; sauce for rice; fish sauce; teriyaki sauce, Japanese sauce; chicken sauce; sesame sauce; ground bean sauce; whole bean sauce; fermented soy bean sauce; bean sauce; chili bean sauce; black bean sauce; black bean garlic sauce; soy bean barbecue sauce; spicy bean sauce; barbecue sauce; hoisin sauce, seafood sauce; plum sauce; lemon sauce; sweet and sour sauce; chu hou sauce, Chinese soy sauce; Chinese barbecue sauce; satay sauces; Peking duck sauce; sauces; spices; seasonings; condiments, namely, pickled ginger, soya bean paste; vinegar; flavorings for foodstuffs; lye water used for cooking; non-medicated additives for foodstuffs, namely, food additives for non-nutritional purposes for use as a flavoring; prawn cracker

fish; preserved prune; processed salted lemon; processed salted black beans; preserved sweet white cucumber; pickled onion; pickled plums; pickled peach; pickles; preserved, processed, dried and cooked fruits and vegetables, instant prepared vegetables, not frozen; sesame oil; edible oils and fats; canned seafood; canned beans, fish, bean curd; fermented bean curd; red bean curd; products made from bean curd, namely, processed beans, bean curd in sheet and stick form, shrimp slices; shrimp paste; chicken powder for human consumption for use as a food additive; shrimp chips

Filing History

NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Aug 19, 2023 NA89
REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Aug 19, 2023 RNL1
REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Aug 19, 2023 89AG
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Aug 19, 2023 APRE
TEAS SECTION 8 & 9 RECEIVED
Feb 1, 2023 E89R
COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Oct 8, 2022 REM2
NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Oct 31, 2019 NAS8
REGISTERED - SEC. 8 (6-YR) ACCEPTED
Oct 31, 2019 8.OK
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Oct 31, 2019 APRE
TEAS SECTION 8 RECEIVED
Oct 14, 2019 ES8R
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Oct 8, 2018 REM1
CORRECTION UNDER SECTION 7 - PROCESSED
Nov 15, 2013 COC.
CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Nov 14, 2013 APRE
SEC 7 REQUEST FILED
Oct 30, 2013 AMD7
TEAS SECTION 7 REQUEST RECEIVED
Oct 30, 2013 ES7R
REGISTERED-PRINCIPAL REGISTER
Oct 8, 2013 R.PR
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Sep 6, 2013 SUNA
LAW OFFICE REGISTRATION REVIEW COMPLETED
Sep 5, 2013 REGV
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Sep 4, 2013 CNPR
STATEMENT OF USE PROCESSING COMPLETE
Aug 7, 2013 SUPC
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jul 26, 2013 AITU
PAPER RECEIVED
Jul 11, 2013 MAIL
USE AMENDMENT FILED
Jul 8, 2013 IUAF
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jan 8, 2013 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 13, 2012 NPUB
PUBLISHED FOR OPPOSITION
Nov 13, 2012 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 24, 2012 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Oct 9, 2012 PREV
ASSIGNED TO LIE
Oct 9, 2012 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 24, 2012 CNSA
EXAMINER'S AMENDMENT ENTERED
Sep 24, 2012 XAEC
NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Sep 24, 2012 GNEN
EXAMINERS AMENDMENT E-MAILED
Sep 24, 2012 GNEA
EXAMINERS AMENDMENT -WRITTEN
Sep 24, 2012 CNEA
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 19, 2012 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 19, 2012 CRFA
TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sep 19, 2012 ERFR
NOTIFICATION OF FINAL REFUSAL EMAILED
May 23, 2012 GNFN
FINAL REFUSAL E-MAILED
May 23, 2012 GNFR
FINAL REFUSAL WRITTEN
May 23, 2012 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
May 2, 2012 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
May 1, 2012 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
May 1, 2012 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Dec 12, 2011 GNRN
NON-FINAL ACTION E-MAILED
Dec 12, 2011 GNRT
NON-FINAL ACTION WRITTEN
Dec 12, 2011 CNRT
ASSIGNED TO EXAMINER
Dec 2, 2011 DOCK
NOTICE OF DESIGN SEARCH CODE MAILED
Aug 16, 2011 MDSM
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Aug 15, 2011 NWOS
NEW APPLICATION ENTERED
Aug 13, 2011 NWAP