TATE & LYLE MAKING FOOD EXTRAORDINARY Trademark

Golden syrup; glucose for culinary purposes; glucose and fructose for food; flavoring syrup; maple syrup; maple flavored syrups; bakery products containing syrup; cakes containing golden syrup; biscuits containing golden syrup; treacle tarts; flapjacks; confectionery containing golden syrup, namely, candies, pastries; food products, namely, bakery products, candies, pastries containing golden syrup; fructose syrup for use in the manufacture of foods; molasses syrup for food; molasses for food; preparations, namely, glucose, thickening agents for use in creaming beverages; sugar; confectioner's sugar; brown sugar and brown free-flowing sugar; sugar syrups; powdered sugar; confectionery made from sugar; inverted sugar; partially inverted sugar; liquid sugar; carbohydrate based preparations for foods, namely, starch for manufacturing food, thickening agents for use in cooking, starch-based thickeners for dairy products, beverages and sauces; coffee; tea; cocoa; rice; tapioca; sago; flour and processed cereals; bread; pastry; ices; honey; treacle; salt; mustard; vinegar; sauces; spices; confectionery; dessert toppings, namely, topping syrup, icing; cocoa; chocolate; biscuits and cakes; natural sweeteners; starch for manufacturing food

Artificial sweeteners, including liquid and dry artificial sweeteners; low calorie artificial sweeteners, including liquid and dry sweeteners; polyols; liquid sorbitol; sucralose being an artificial sweetener; starch for industrial purposes; starch for use in the manufacture of adhesives, paper and cardboard products, personal care products, and pharmaceuticals; chemical preservatives for use in the manufacture of adhesives, paper and cardboard products, personal care products, pharmaceuticals, and food products for humans and animals; chemical preparations for preserving foodstuffs; acidulants; citric acid, and citric salt, for use as an ingredient in food; tartaric acid, and tartrates, for use as an ingredient in food; malic acid, and malates, for use as an ingredient in food; fumaric acid, and fumarates, for use as an ingredient in food; anti-ferments being bacteria, bacterial cultures for liquors; preservatives and finings for beer and wine; chemical additives for clarifying food and beverages; chemical additives used to promote fermentation in liquors; chemical neutralizers for fermenting liquors; alcohols for industrial purposes; ethanol; chemical preparations for tenderizing foodstuffs; protein for industrial use; proteins for use in the manufacture of food products for human consumption; protein for use in the manufacture of foodstuffs and beverages; carbohydrates used as an ingredient in the manufacture of food, beverages, food supplements, and nutraceuticals; enzyme, dough and produce stabilizers for use in the foodstuffs industry; emulsifiers for use in the manufacture of foods

Scientific research; research relating to foodstuffs, food products and beverages; professional advisory services relating to food and beverage technology; computerized food and beverage analysis services; computer research services in the field of foodstuffs, food products food technology and food manufacturing; contract research services in the field of foodstuffs, food products, food technology and food manufacturing; industrial process and new product research being research and design and development of new products; quality control relating to the hygiene of food, foodstuffs and beverages; engineering and engineering consultancy services in relation to any of the aforesaid services