Serial Number
86316332
Owner
Sugar Creek Packing Co.Attorney
Theodore D. LieneschFiling Date
Jun 20, 2014
SUGARCREEK BRANDWORTHY FOOD SOLUTIONS SINCE 1966 Trademark
Serial Number: 86316332
Trademark Classes
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 31 - Natural Agricultural Products
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products
Owner Contact Info
495 Old Chillicothe Road SE
Washington Court House, OH 43160
Entity Type: 03
Legal Representation
Trademark Details
Filing Date
June 20, 2014
Registration Date
Not Registered
Published for Opposition
November 25, 2014
Goods & Services
Sandwiches; sandwiches, namely, egg on a biscuit, bacon and cheese on a biscuit, chicken on a biscuit, beef burgers on a bun, beef burgers on a pretzel roll; hamburger sandwiches
Meat; bacon; bacon bits; all natural meats; pork; pork, namely, raw pork bacon, center cut pork, center cut pork bacon; processed meat, namely, chicken bacon, fully cut chicken bacon, fully cooked chicken strips, fully cooked poultry meatballs, fully cooked bacon topping, fully cooked bacon pieces, fully cooked bacon chips, fully cooked pork bacon, fully cooked pork bits, fully cooked pork pieces, fully cooked pork strips, fully cooked turkey; turkey bacon; sausages; sausages, namely, sausage patties, sausage links, fully cooked sausage patties, fully cooked sausage crumbles, and fully cooked poultry dinner sausages; chicken; chicken, namely, fully cooked poultry patties, fully cooked poultry sausage patties, fully cooked poultry sausage links; frozen vegetables; vegetables, namely, frozen mixed vegetables; jerky; jerky, namely, bacon jerky and flavored bacon jerky
Pet food
Product research and development services and scientific consultation all in the field of food products and menus
