SUB-CHILLING Trademark
Serial Number: 88143014 • Registration: 6109513
Trademark Classes
Class 7 - Machinery
Machines and machine tools; motors and engines; machine coupling and transmission components
Class 11 - Environmental Control
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying
Class 40 - Treatment & Processing
Treatment of materials
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Owner Contact Info
Legal Representation
Correspondence Address
Jonathan S. Jennings PATTISHALL, MCAULIFFE
200 S. WACKER DRIVE, SUITE 2900
CHICAGO, IL 60606
UNITED STATES
Trademark Details
Filing Date
October 4, 2018
Registration Date
July 21, 2020
Goods & Services
Processing of fish products; fish and shellfish processing; providing advice in relation to processing of fish products
Seafood, not live; shellfish and fish, not live; processed seafood; processed shellfish and fish
Machines and machine tools for food processing; motors and engines, except for land vehicles; machine coupling and transmission components, except for land vehicles; control equipment in the nature of hydraulic controls, pneumatic controls, for machines, lifts, conveyors, transporters, pneumatic and hydraulic mechanisms for machines, sorting machines, washing and cleaning apparatus, cutting machines, packing machines, in and out feeding equipment
Apparatus for refrigerating, namely, refrigerating machines, refrigeration equipment, namely, electric food cooling units
