Serial Number
97146347
Owner
GATE GOURMET SWITZERLAND GMBHAttorney
John W. GreenwaldFirst Use Date
Aug 18, 2022
Filing Date
Nov 29, 2021
STUDIO ELLEN Trademark
Serial Number: 97146347 • Registration: 7392299
Trademark Classes
Class 41 - Education & Entertainment
Education; providing of training; entertainment; sporting and cultural activities
Class 42 - Computer & Scientific
Scientific and technological services; industrial analysis and research services
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Owner Contact Info
SAGEREISTRASSE 20
GLATTBRUGG 8152 , CH
Entity Type: 16
Legal Representation
Trademark Details
Filing Date
November 29, 2021
Registration Date
May 21, 2024
First Use Anywhere
August 18, 2022
First Use in Commerce
August 18, 2022
Published for Opposition
June 6, 2023
Goods & Services
Entertainment services in the nature of providing culinary tastings, namely, chef-prepared food tastings; entertainment services in the nature of providing culinary tastings in the airline industry, namely, chef-prepared food tastings
Preparation of food and meals for catering on board aircraft; preparation of food and meals for consumption in aircraft; food preparation consultation, namely, design and development of recipes; food preparation consultation for the airline industry, namely, design and development of recipes; design and development of recipes for culinary tastings; design and development of recipes for culinary tastings in the airline industry
Product research and development using data science, analysis and optimization, with the aim of improving quality of food, beverages and meals design; product research and development using data science, analysis and optimization, with the aim of improving quality of recipes and selections for inclusions of menus for providing food and beverages to airlines and end consumers, as well as personalization of recipes; product research using predictive technology and data analysis to achieve the optimal customer experience, realize cost savings and deliver reduced food and packaging waste onboard; design and development in the nature of creation of recipes and selections for inclusion of menus for providing food to airlines and end consumers; design and development in the nature of creation of food, beverages and meals; design and development in the nature of creation of food and meals for catering on board aircraft; design and development in the nature of creation of food and meals for consumption in airports and aircraft; design and development for others in the field of new menu development; providing, to others, culinary expertise, namely, design and development for others in the field of new menus; providing, in the airline industry, culinary expertise, namely, design and development for others in the field of new menus