ST. LUC

DEAD

Serial Number

77372267

Owner

THE CHEFS' WAREHOUSE, INC.

Attorney

Eric Adler

Filing Date

Jan 15, 2008

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ST. LUC Trademark

Serial Number: 77372267 • Registration: 3491990

ST. LUC is a trademark filed by THE CHEFS' WAREHOUSE, INC. on January 15, 2008. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Trademark Classes

Class 29 - Meats & Processed Foods

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits

Owner Contact Info

THE CHEFS' WAREHOUSE, INC. (149 trademarks)

100 EAST RIDGE ROAD
RIDGEFIELD, CT 06877

Entity Type: 03

BEL CANTO FOODS, LLC (3 trademarks)

1300 VIELE AVE
BRONX, NY 10474

Entity Type: 16

Legal Representation

Attorney of Record

Eric Adler

796 trademarks filed View all →

Trademark Details

Filing Date

January 15, 2008

Registration Date

August 26, 2008

Published for Opposition

June 10, 2008

Cancellation Date

March 27, 2015

Goods & Services

Pickles, processed olives, and canned, cooked or otherwise processed tomatoes

Filing History

CANCELLED SEC. 8 (6-YR)

Mar 27, 2015 C8..

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Apr 24, 2013 ASCK

ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED

Jul 30, 2012 ARAA

TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED

Jul 30, 2012 REAP

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Jun 27, 2012 ASCK

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

May 2, 2012 ASCK

AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP

Jan 4, 2012 ASGN

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Nov 3, 2010 ASCK

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY

Oct 27, 2010 ASCK

REGISTERED-PRINCIPAL REGISTER

Aug 26, 2008 R.PR

PUBLISHED FOR OPPOSITION

Jun 10, 2008 PUBO

NOTICE OF PUBLICATION

May 21, 2008 NPUB

LAW OFFICE PUBLICATION REVIEW COMPLETED

May 2, 2008 PREV

ASSIGNED TO LIE

May 1, 2008 ALIE

APPROVED FOR PUB - PRINCIPAL REGISTER

May 1, 2008 CNSA

ASSIGNED TO EXAMINER

Apr 21, 2008 DOCK

NEW APPLICATION ENTERED

Jan 18, 2008 NWAP

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