SOLUTIONS THAT DELIGHT
DEAD

Serial Number

85519372

Owner

CSM BAKERY PRODUCTS NA, INC.

Attorney

Brewster Taylor

Filing Date

Jan 18, 2012

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SOLUTIONS THAT DELIGHT Trademark

Serial Number: 85519372

SOLUTIONS THAT DELIGHT is a trademark filed by CSM BAKERY PRODUCTS NA, INC. on January 18, 2012. The trademark is classified under Class 1 (Chemicals), Class 5 (Pharmaceuticals), Class 9 (Computers & Electronics), Class 40 (Treatment & Processing), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods), Class 35 (Advertising & Business). The application is currently no longer active.

Owner Contact Info

CSM BAKERY PRODUCTS NA, INC. (111 trademarks)

5775 Glenridge Drive, Bldg. A
Sandy Springs, GA 30328

Entity Type: 03

Trademark Details

Filing Date

January 18, 2012

Registration Date

Not Registered

Published for Opposition

October 9, 2012

Goods & Services

Bakery goods; bakery products; bread and cake improvers, namely, functional ingredients used in dough for bread and other bakery products to improve flavor, volume, texture and shelf life, namely, flavoring additives used for non-nutritional purposes; dessert mousse; chocolate mousse; bread; unleavened bread; bread, pastry, and dough mixes; bread rolls; biscuits; pies; pastries and pastry mixes; cakes; cake mixes; buns; croissants; muffins; doughnuts; brownies; icings, coatings and glazes for use on cakes, pastries, bakery goods and meringues; meringues; mixes for making cakes, pastries, bakery goods and meringues; confectioner sugar; bakery desserts; puddings; flan; golden syrup; tapioca; fondants; icing; bakery goods; icing bases and mixes; ready-to-use icing and cake frostings; nut preparations, namely, nut fillings, nut icings, nut fillings for cakes and pies, fillings for bakery goods not containing fruits, nuts or meat, namely, buttercream fillings, chocolate and chocolate-based fillings, marshmallow fillings, pectin-based fillings, custard-based fillings and starch-based fillings; fudge; fudge bases and mixes; frozen dough for use as pizza, cakes pastries, bread or other bread-type products; frozen bakery products; ice cream desserts, namely, ice cream cakes; iced cakes; toppings for bakery products and ice cream toppings, namely, streusel toppings, cinnamon and oat-based toppings, cinnamon toppings, caramel toppings, chocolate toppings, chocolate fudge toppings, marshmallow toppings, topping syrup, butterscotch topping, chocolate syrup, caramel and caramel flavored syrups, starch syrups; waffle cone dips, namely, chocolate dips, caramel dips, candy dips, streusel dips and butterscotch dips; sugar-based spreads

Bakery services, namely, the manufacture of bakery products and mixes to the order and specification of others

Providing downloadable publications in the nature of cookbooks featuring ideas and information in the field of food preparation and recipe ideas

Edible oils and edible fats; margarine; whipped cream; fruit based snack foods; fruit preserves and jams; spreads, namely, dairy-based spreads and shortening-based spreads; fillings for bakery goods, namely, fruit-flavored fillings and fruit pectin-based fillings; fruit fillings for cakes, pastries, pies, and bakery goods; fillings for pastries, namely, nut fillings and almond fillings; powdered nut fillings, toppings for bakery products and ice cream toppings, namely, fruit, nut and whipped toppings, peanut butter topping, flaked coconut topping, non-dairy based mixes for making whipped toppings

Food for medically restricted diets; dietary drinks for use as meal replacements; vitamins and minerals for use as a food additive; lacteal flour for use as a baby food

Distributorship services in the field of bakery supplies and bakery equipment

Chemicals used in the bakery industry, namely, raw chemicals for use in the manufacture of baking products; ingredients for use in preparing baked goods, namely, dough conditioners, dough stabilizers, and dough improvers in the nature of chemical additives for the manufacture of baked goods; dough conditioners; fermentation extracts; food preservative compositions for use in bakery products; fatty and non-fatty acids for use in food products; emulsifiers for use in the manufacture of food products; emulsifying agents for use in the manufacture of baked foods; stabilizers for pastry dough; albumen for use in the manufacture of food products; bread and cake improvers, namely, functional ingredients used in dough for bread and other bakery products to improve shelf life, namely, food preservative compositions

Filing History

ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Sep 1, 2021 ASCK
ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Jul 6, 2015 MAB6
ABANDONMENT - NO USE STATEMENT FILED
Jul 6, 2015 ABN6
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Nov 18, 2014 EXRA
SOU EXTENSION 4 GRANTED
Nov 17, 2014 EX4G
SOU EXTENSION 4 FILED
Nov 13, 2014 EXT4
SOU TEAS EXTENSION RECEIVED
Nov 13, 2014 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 13, 2014 EXRA
SOU EXTENSION 3 GRANTED
Jun 12, 2014 EX3G
SOU EXTENSION 3 FILED
Jun 4, 2014 EXT3
SOU TEAS EXTENSION RECEIVED
Jun 4, 2014 EEXT
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Jun 4, 2014 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Jun 4, 2014 REAP
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jan 31, 2014 EXRA
SOU EXTENSION 2 GRANTED
Jan 30, 2014 EX2G
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jan 24, 2014 AITU
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jan 24, 2014 AITU
SOU EXTENSION 2 FILED
Dec 4, 2013 EXT2
SOU TEAS EXTENSION RECEIVED
Dec 4, 2013 EEXT
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Jul 17, 2013 ASCK
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Jun 6, 2013 EXRA
SOU EXTENSION 1 GRANTED
Jun 4, 2013 EX1G
SOU EXTENSION 1 FILED
Jun 4, 2013 EXT1
SOU TEAS EXTENSION RECEIVED
Jun 4, 2013 EEXT
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Jun 4, 2013 TCCA
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Dec 4, 2012 NOAM
ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Oct 31, 2012 ASCK
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Oct 9, 2012 NPUB
PUBLISHED FOR OPPOSITION
Oct 9, 2012 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sep 19, 2012 NONP
LAW OFFICE PUBLICATION REVIEW COMPLETED
Sep 6, 2012 PREV
ASSIGNED TO LIE
Sep 6, 2012 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Aug 24, 2012 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Aug 24, 2012 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Aug 24, 2012 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Aug 24, 2012 TROA
TEAS CHANGE OF CORRESPONDENCE RECEIVED
May 15, 2012 TCCA
NON-FINAL ACTION MAILED
May 3, 2012 CNRT
NON-FINAL ACTION WRITTEN
May 3, 2012 CNRT
ASSIGNED TO EXAMINER
Apr 25, 2012 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 24, 2012 NWOS
NEW APPLICATION ENTERED
Jan 21, 2012 NWAP