Serial Number
98463097
Owner
Topco Holdings, Inc. (Cooperative)Attorney
Sean J. QuinnFirst Use Date
Jan 1, 2026
Filing Date
Mar 22, 2024
SIMPLE CHOICES. BIG IMPACT. Trademark
Serial Number: 98463097
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
Sean J. Quinn GOZDECKI, DEL GIUDICE, AMERICUS & BROCATO LLP
222 North LaSalle Street, Suite 1900
Chicago, IL 60601
United States
Trademark Details
Filing Date
March 22, 2024
Registration Date
Not Registered
First Use Anywhere
January 1, 2026
First Use in Commerce
January 1, 2026
Published for Opposition
August 26, 2025
Goods & Services
Canned and frozen fruit juices and juice concentrates; Soft drinks
Smoked meats; Fresh and frozen meats and poultry; Seafood, not live; Processed seafood; Frozen entrees and appetizers consisting primarily of meat or fish; Soups, broths and soup mixes; Jellies and jams; Processed nuts; Peanut butter; Eggs; Dairy products, namely cheese, butter, milk, yogurt, margarines, sour cream, cottage cheese; Vegetable oils for food; Canned, frozen and preserved fruits and vegetables; Dried and processed fruits, nuts and vegetables; Potato-based snack foods; Dairy, vegetable and meat-based dips and spreads; Vegetable and fruit jams, jellies and spreads
Processed cereals; Grain-based snack foods; Rice; Cooking sauces and marinades; Bakery goods, namely bread, bread rolls, frozen pastas, pies, pie shells, pizza crusts, waffles, bagels, biscuits; muffins, crackers, cookies, cakes, bread crumbs, croutons; Flavor enhancers used in food and beverage products; Frozen, fresh and dried Pasta, namely spaghetti, macaroni and noodles; Condiments, namely mayonnaise, tartar sauce, mustard, catsup, pickle relish; Flour, pie crust, pancake mix, cake mix, corn meal; Frozen entrees and appetizers consisting primarily of pasta and grains; Coffee; Tea; Salad dressings and vinegar; Gelatin, namely, flavored and sweetened gelatins; Table syrup; Frosting, cake and bread mixes; Cocoa powder; Spices; Sugar; Honey; Unpopped popcorn; Candies; Artificial sweeteners for culinary purposes; vegetable dressings in the nature of salad dressings
