SILVERSPOON Trademark
Serial Number: 87603512
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Trademark Details
Filing Date
September 11, 2017
Registration Date
Not Registered
Published for Opposition
January 16, 2018
Goods & Services
Agave syrup for use as a natural sweetener; Apple cider vinegar; Balsamic vinegar; Bread crumbs; Bread sticks; Capers; Chili sauce; Cooking salt; Cooking sauces; Couscous; Dipping sauces; Flat bread; Honey; Macaroni and cheese; Pasta; Pasta sauce; Pasta and noodles; Pesto; Pesto sauce; Pickle relish; Processed garlic for use as seasoning; Processed quinoa; Ready-made sauces; Rice; Risotto; Salt; Salt crackers; Sauces; Soy sauce; Sponge cakes; Table salt; Teriyaki sauce; Toast; Tomato-based sauces; Vinegar; Wafer sticks; Wafers; Biscuits; Cookies; Crackers; Edible wafers; Flavored balsamic vinegar; Panettone; Pretzels; Sriracha hot chili sauce; Taralli; Vanilla wafers; Wine vinegar
Ajvar (preserved peppers); Artichokes, preserved; Blended cheese; Blended oil for food; Bruschetta toppings; Canned beans; Canned tomatoes; Canned, cooked or otherwise processed tomatoes; Caponata; Cocktail onions; Cooking oil; Dill pickles; Dried fruit and vegetables; Fruit preserves; Grapeseed oil for food; Lemon juice for cooking purposes; Marmalades and jams; Olive oil for food; Parmesan cheese; Pickled vegetables; Potato-based gnocchi; Prepared nuts; Processed artichokes; Processed beans; Processed cheese; Processed cherries; Processed chickpeas; Processed eggplant; Processed fruits; Processed garbanzo beans; Processed grape leaves; Processed hearts of palm; Processed mushrooms; Processed nuts; Processed olives; Processed pepperoncinis; Processed peppers; Processed tomatoes; Processed vegetables and fruits; Roasted nuts; Romano cheese; Shelled nuts; Tahini; Cheese; Gherkins; Pickles
Fruit juice; Lemon juice for use in the preparation of beverages
