Serial Number
76130962
Owner
Zheleznyakov, Nikolay AlexandrovichAttorney
James H. WaltersFiling Date
Sep 18, 2000
SIGN OF QUALITY Trademark
Serial Number: 76130962
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Owner Contact Info
Prospect Lenina, d. 56, kv. 20
Balashikha, Moscovskaya oblast 143900 , RU
Entity Type: 01
Prospect Lenina, d. 56, kv. 20
Balashikha, Moscovskaya oblast , RU
Entity Type: 01
Legal Representation
Trademark Details
Filing Date
September 18, 2000
Registration Date
Not Registered
Published for Opposition
August 6, 2002
Goods & Services
waffles, noodles, chewing gum, cocoa, cocoa products, namely cocoa mixes, caramels, ketchup, sweetmeats, coffee, coffee-based beverages, corn chips, mayonnaise, macaroni, ice cream, muesli, ravioli, cakes, pizzas, soy sauce, tea, chocolate, milk products, namely cheese sauce
Soups, bouillon, jams, processed mushrooms, frozen fruits, caviar, yogurt, potato chips, charcuterie, preserved fish, preserved meat; processed, canned, dried or preserved fruit; olive oil for food, sunflower oil for food, butter, milk, milk products, namely cottage cheese, tomato puree, sausages, cheese
Distilled spirits, Anisette, Aperitifs with a wine base and aperitifs with a distilled alcohol liqueur base, Brandy spirits, Wine, Whiskey, Gin, Vodka, Mead, Alcoholic bitters, Prepared alcoholic cocktails, Liqueur, Peppermint liqueurs, After dinner liqueurs, Hard cider
Beer, Mineral water, Aerated water, Fruit juices, Non-alcoholic fruit juice beverages, Unfermented grape must, Drinking water, Preparations for making aerated water, Powder for making lemonade, Syrups for lemonade, Essences for use in making soft drinks and essences for the manufacture of liqueurs, Syrups for making soft drinks, Extracts of hops for making beer