Serial Number
79239647
Owner
Barilla G. e R. Fratelli - Societá perAzioniAttorney
Leo M. LoughlinFiling Date
Apr 16, 2018
SI'.MEDITERRANEO Trademark
Serial Number: 79239647 • Registration: 5790633
Trademark Classes
Class 38 - Telecommunications
Telecommunications
Class 41 - Education & Entertainment
Education; providing of training; entertainment; sporting and cultural activities
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Class 33 - Wine & Spirits
Alcoholic beverages (except beers)
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Via Mantova, n.166
I-43100 Parma , IT
Entity Type: 09
Via Mantova 166
Parma PR 43122 , IT
Entity Type: 35
Legal Representation
Correspondence Address
Leo M. Loughlin ROTHWELL, FIGG, ERNST & MANBECK, PC
901 New York Avenue, NW
Suite 900 East
WASHINGTON, DC 20001
UNITED STATES
Trademark Details
Filing Date
April 16, 2018
Registration Date
July 2, 2019
Published for Opposition
April 16, 2019
Cancellation Date
January 16, 2026
Goods & Services
Advertising services; business management; business administration; providing office functions
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars, bread, bread substitutes and other bread products, namely, breadsticks, crackers and rusks; cereal snacks, namely, cereal based snack foods; biscuits, pastry and confectionery made of sugar; chocolate and chocolate-based products and products containing chocolate, namely, chocolate bars and chocolate spreads; bakery products; cereal-based snack foods; preparations for making cakes, namely, cake flour; pizzas and preparations for pizzas, namely, dough and sauce; ice-cream; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces in the nature of condiments; spices; ice
Meat, fish, poultry and game not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams, compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats
Alcoholic beverages except beers
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, carbonated beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages in the nature of fruit extracts and powders
Telecommunications services, namely, long distance telephone services
Educational services, namely, providing classes, seminars, conferences, workshops in the field of nutrition and to improving nutritional habits and increasing the awareness about the benefits of the Mediterranean diet and the relationship between a healthy nutritional regimen and environmental sustainability; providing of training, namely, providing cooking instruction; entertainment services, namely, providing live performances by a musical band; organizing community sporting and cultural events
Services for providing food and drink; providing temporary accommodations
