SHHH. . . Trademark
Serial Number: 79356153
Trademark Classes
Class 29 - Meats & Processed Foods
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 32 - Light Beverages
Beers; mineral and aerated waters and other non-alcoholic beverages; fruit beverages
Owner Contact Info
Legal Representation
Correspondence Address
Craig A. Beaker Holland & Hart, LLP
PO Box 8749
Trademark Docketing
Denver, CO 80201
UNITED STATES
Trademark Details
Filing Date
July 13, 2022
Registration Date
Not Registered
Goods & Services
Non-alcoholic fruit juice, fruit-flavored and water-based beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other preparations for making non-alcoholic fruit juice, fruit-flavored and water-based beverages; vegetable juice; vegetable drinks; vegetable-based beverages
Cereal-based snack foods; fruit cake being snacks; rice cake being snacks; cereal based snacks; rice-based snack foods; cereal-based snack foods flavoured with cheese; rice-based snack food products made from rice flour; soy-based snack food products made from soya flour; confectionery grain-based snack bars also containing a mixture of nuts and dried fruit; plant-based flavourings, other than essential oils, for beverages; vegetable based coffee substitutes; chocolate desserts, namely, chocolate dessert puddings and chocolate mousses; dessert puddings; rice-based pudding dessert; soya bean paste; soya based ice cream products; oatmeal; oat porridge; foodstuffs made from oats, namely, muesli bars and oat-based food bars; coconut meal for human consumption
butter; soya milk; rice milk; almond milk; oat milk; milk substitutes; peanut milk; coconut milk; whole milk; soya bean milk; coconut milk, being a beverage; rice milk for use as a milk substitute; non-dairy milk substitutes; coconut milk for cooking; peanut milk-based beverages; coconut milk-based beverages; almond milk-based beverages; soy milk-based beverages; plant-based milk substitutes; almond milk for culinary purposes; peanut milk for culinary purposes; coconut milk for culinary purposes; oat-based beverages being a milk substitute; rice milk for culinary purposes; milk of almonds for culinary purposes; soya-based beverages used as milk substitutes; artificial non-dairy milk substitute based desserts, namely, almond milk-based milk shakes