SHAOSHAN
DEAD

Serial Number

87282418

Owner

Shenzhen Wuboyuan electronic commerce Co., LTD

First Use Date

Jan 1, 2016

Filing Date

Dec 28, 2016

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SHAOSHAN Trademark

Serial Number: 87282418 • Registration: 5525619

SHAOSHAN is a trademark filed by Shenzhen Wuboyuan electronic commerce Co., LTD on December 28, 2016. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Shenzhen Wuboyuan electronic commerce Co., LTD (58 trademarks)

3203, 3BLDG.No.105 Meihua Rd.
Shenzhen, Guangdong 518049 , CN

Entity Type: 16

Trademark Details

Filing Date

December 28, 2016

Registration Date

July 24, 2018

First Use Anywhere

January 1, 2016

First Use in Commerce

January 1, 2016

Published for Opposition

November 7, 2017

Cancellation Date

February 7, 2025

Goods & Services

Almond paste; Artificial coffee; Baozi (stuffed buns); Barley meal; Bean meal; Beer vinegar; Bread; Brown sugar; Buns; Cakes; Candy; Candy with caramel; Castor sugar; Chewing gums; Chocolate-based beverages with milk; Chocolate; Chocolate mousses; Chocolate sauce; Chocolate-based beverages; Coffee; Confectionery for decorating Christmas trees; Cookies; Cooking salt; Corn flakes; Corn meal; Corn, milled; Crackers; Custard; Edible ices; Fermented hot pepper paste for use as a seasoning; Fish sauce; Flowers or leaves for use as tea substitutes;Fried dough twists; Frozen yogurt; Fruit jelly candy; Gingerbread; Glucose for culinary purposes; Golden syrup; Groats for human food; Hamburger sandwiches; Honey; Ice cream; Ice cream bars; IIce for refreshment; Ice, natural or artificial; Iced tea; Instant noodles; Jiaozi (stuffed dumplings); Liquorice; Macaroni; Malt biscuits; Maltose for food; Marzipan; Meat tenderizers, for household purposes; Molasses for food; Monosodium glutamate used as a flavor enhancer for food; Moon cakes; Natural sweeteners; Noodles; Oat flakes; Oatmeal; Palm sugar; Pancakes; Pasta; Pastries; Pastry; Peanut butter confectionery chips; Peppermint sweets; Petit-beurre biscuits; Petits fours; Pie crusts; Pies; Pizzas; Popcorn; Pralines; Propolis for human consumption; Puddings; Rice crackers; Rice vermicelli; Rolls; Royal jelly for food purposes; Sandwiches; Sorbets; Soya flour; Spring rolls; Steamed buns stuffed with minced meat (niku-manjuh); Sugar; Sushi; Sweetmeats; Tarts; Tea-based iced beverages; Tea; Unroasted coffee; Vinegar; Waffles; Wheat flour; Cakes of sugar-bounded millet or popped rice (okoshi); Coffee based beverages; Condiment, namely, oyster sauce; Fondants; Gelatin-based chewy candies; Glutinous pounded rice cake coated with bean powder (injeolmi); Macaroons; Non-medicated lozenges; Soy sauce; Starch-based binding agents for ice cream; Sweet potato starch for food; Vegetal preparations for use as coffee substitutes

Filing History

CANCELLED SEC. 8 (6-YR)
Feb 7, 2025 C8..
COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Jul 24, 2023 REM1
REGISTERED-PRINCIPAL REGISTER
Jul 24, 2018 R.PR
NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Jun 22, 2018 SUNA
ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Jun 21, 2018 CNPR
STATEMENT OF USE PROCESSING COMPLETE
Jun 6, 2018 SUPC
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Jun 6, 2018 AITU
USE AMENDMENT FILED
May 16, 2018 IUAF
TEAS STATEMENT OF USE RECEIVED
May 16, 2018 EISU
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Jan 2, 2018 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Nov 7, 2017 NPUB
PUBLISHED FOR OPPOSITION
Nov 7, 2017 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Oct 18, 2017 NONP
ASSIGNED TO LIE
Oct 1, 2017 ALIE
APPROVED FOR PUB - PRINCIPAL REGISTER
Sep 18, 2017 CNSA
TEAS/EMAIL CORRESPONDENCE ENTERED
Sep 16, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 16, 2017 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sep 16, 2017 TROA
NOTIFICATION OF NON-FINAL ACTION E-MAILED
Mar 28, 2017 GNRN
NON-FINAL ACTION E-MAILED
Mar 28, 2017 GNRT
NON-FINAL ACTION WRITTEN
Mar 28, 2017 CNRT
PREVIOUS ALLOWANCE COUNT WITHDRAWN
Mar 24, 2017 ZZZX
APPROVED FOR PUB - PRINCIPAL REGISTER
Mar 24, 2017 CNSA
ASSIGNED TO EXAMINER
Mar 24, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Jan 10, 2017 NWOS
NEW APPLICATION ENTERED
Dec 31, 2016 NWAP