SFE Trademark

Serial Number: 99827304

SFE is a trademark filed by Southwest Foodservice Excellence, LLC on May 15, 2026. The trademark is classified under Class 41 (Education & Entertainment), Class 42 (Computer & Scientific), Class 43 (Hotels & Restaurants), Class 44 (Medical Services), Class 35 (Advertising & Business). The application is currently pending registration.

Trademark Classes

41

Class 41 - Education & Entertainment

Education; providing of training; entertainment; sporting and cultural activities

42

Class 42 - Computer & Scientific

Scientific and technological services; industrial analysis and research services

43

Class 43 - Hotels & Restaurants

Services for providing food and drink; temporary accommodation

44

Class 44 - Medical Services

Medical services; veterinary services; hygienic and beauty care for human beings or animals

35

Class 35 - Advertising & Business

Advertising; business management; business administration; office functions

Owner Contact Info

Southwest Foodservice Excellence, LLC (9 trademarks)

9366 East Raintree Drive, Suite 101
Scottsdale, AZ 85260

Entity Type: 16

Legal Representation

Attorney of Record

Samantha N. Skains-Menchaca

973 trademarks filed View all →

Correspondence Address

Samantha N. Skains-Menchaca Bradley Arant Boult Cummings LLP

214 North Tryon Street, Suite 3700

Charlotte, NC 28202

United States

Trademark Details

Filing Date

May 15, 2026

Registration Date

Not Registered

Goods & Services

Contract food and beverage services; Providing of food and drink; Preparation of food and beverages; Food preparation services; Meal preparation services; Cafeteria services; Consulting services in the field of culinary arts; Consulting in the field of menu planning for others; Consultancy services relating to food preparation

Providing culinary arts education, namely, classes and workshops, and training; providing educational services, namely, providing online instruction, and training in the field of culinary arts; providing educational services in the nature of learning centers featuring instruction, and training in the field of culinary arts; career coaching services; conducting classes and workshops in the field of food, beverage, and nutrition and distribution of course and educational materials in connection therewith; education, namely, classes and workshops, and training, in the use and operation of food production facilities

Providing information, advice, news and commentary in the field of nutrition, health and wellness; garden care and design services; gardening; providing information about gardening

Design, development, testing, and consultation services for others in the fields of new food and beverage products and new menus

Food services management for others