SCORZÈ Trademark
Serial Number: 85831138
Trademark Classes
Class 43 - Hotels & Restaurants
Services for providing food and drink; temporary accommodation
Class 30 - Staple Foods
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations
Class 35 - Advertising & Business
Advertising; business management; business administration; office functions
Owner Contact Info
Legal Representation
Trademark Details
Filing Date
January 24, 2013
Registration Date
Not Registered
Published for Opposition
July 9, 2013
Goods & Services
Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Artificial coffee; Artificial coffee and tea; Bakery goods; Beverages made of coffee; Beverages with a chocolate base; Beverages with a coffee base; Biscuits; Bread and pastry; Caffeine-free coffee; Caramel topping for ice cream; Chocolate; Chocolate covered fruit; Coconut-based fruit ice; Coffee; Coffee-based beverage containing milk; Cones for ice cream; Cones for icecream; Cookies; Dessert mousse; Dessert puddings; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Edible ices; Espresso; Espresso drinks; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen yogurt; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice milk; Ice-cream cakes; Ices and ice creams; Muffins; Sandwiches; Scones; Sorbet; Sorbets; Soy-based ice cream substitute
Retail store services featuring ice cream for consumption off the premises; Retail store services featuring ice cream, low fat frozen desserts, desserts, frozen yogurt for consumption off the premises
Coffee bars; Coffee shops; Ice cream parlors; Ice cream shop services in the nature of a restaurant; Restaurant and cafe services; Restaurant services featuring the preparation and serving of ice cream and frozen yogurt for on and off the premises consumption, coffee bar services, dairy bar services, snack bar services and tea bar services; Ice cream, low fat frozen desserts, desserts, and frozen yogurt shop services in the nature of a restaurant