TrademarkDir
SAINT GERMAIN'S RESTAURANT
DEAD

Serial Number

74231231

Owner

Saint Germain Foundation

Attorney

LAWRENCE S. WICK

Filing Date

Dec 17, 1991

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SAINT GERMAIN'S RESTAURANT Trademark

Serial Number: 74231231

SAINT GERMAIN'S RESTAURANT is a trademark filed by Saint Germain Foundation on December 17, 1991. The trademark is classified under Class 42 (Computer & Scientific). The application is currently no longer active.

Owner Contact Info

Saint Germain Foundation (61 trademarks)

Schaumburg, IL 60194

Entity Type: 03

Trademark Details

Filing Date

December 17, 1991

Registration Date

Not Registered

Filing History

ABANDONMENT - EXPRESS MAILED
Feb 10, 1994 ABN1
CORRESPONDENCE RECEIVED IN LAW OFFICE
Jan 26, 1994 CRFA
LETTER OF SUSPENSION MAILED
Jan 22, 1993 CNSL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Nov 30, 1992 CRFA
LETTER OF SUSPENSION MAILED
Oct 8, 1992 CNSL
CORRESPONDENCE RECEIVED IN LAW OFFICE
Sep 9, 1992 CRFA
NON-FINAL ACTION MAILED
Mar 26, 1992 CNRT
ASSIGNED TO EXAMINER
Mar 10, 1992 DOCK
ASSIGNED TO EXAMINER
Mar 3, 1992 DOCK

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"CUSTOMER SATISFACTION"; "QUALITY RESULTS"; "QUALITY ASSURANCE"; "STRATEGIC QUALITY PLANNING"; "INFORMATION & ANALYSIS"; "HUMAN RESOURCES UTILIZATION" AND "LEADERSHIP". "CUSTOMER PREFERENCE FOR 'GREEN' PRODUCTS", "CORPORATE RESPONSE TO ENVIRONMENTAL CRISES (RELEASES, SPILLS, ETC.)", "COMMUNITY RELATIONS"; "SAFETY PERFORMANCE", "WELLNESS", "COMPLIANCE"; "ENVIRONMENTAL QUALITY OF SUPPLIES, PRODUCTS, PROCESSES, AND SERVICES"; "ENVIRONMENTAL MANAGEMENT GOALS (2-5 YEARS)", "COST OF ENVIRONMENTAL QUALITY AND PROACTIVE ENVIRONMENTAL MANAGEMENT", "CULTURE CHANGE TOWARD ENVIRONMENTAL RESPONSIBILITY"; "MONITORING & REPORTING SYSTEMS", "ENVIRONMENTAL IMPACT ASSESSMENT", "BENCHMARKING (EXCEEDING COMPLIANCE)", "ENVIRONMENTAL MANAGEMENT SYSTEMS DATABASE"; "ENVIRONMENTAL MANAGEMENT TRAINING", "EMPLOYEE INVOLVEMENT", "EMPOWERMENT", "JOB DESIGN", "HIRING CRITERIA", "RECOGNITION" AND "ENVIRONMENTAL MANAGEMENT: POLICY PERFORMANCE CRITERIA REVIEW SYSTEMS SUPPORT FUNDING" logo

"CUSTOMER SATISFACTION"; "QUALITY RESULTS"; "QUALITY ASSURANCE"; "STRATEGIC QUALITY PLANNING"; "INFORMATION & ANALYSIS"; "HUMAN RESOURCES UTILIZATION" AND "LEADERSHIP". "CUSTOMER PREFERENCE FOR 'GREEN' PRODUCTS", "CORPORATE RESPONSE TO ENVIRONMENTAL CRISES (RELEASES, SPILLS, ETC.)", "COMMUNITY RELATIONS"; "SAFETY PERFORMANCE", "WELLNESS", "COMPLIANCE"; "ENVIRONMENTAL QUALITY OF SUPPLIES, PRODUCTS, PROCESSES, AND SERVICES"; "ENVIRONMENTAL MANAGEMENT GOALS (2-5 YEARS)", "COST OF ENVIRONMENTAL QUALITY AND PROACTIVE ENVIRONMENTAL MANAGEMENT", "CULTURE CHANGE TOWARD ENVIRONMENTAL RESPONSIBILITY"; "MONITORING & REPORTING SYSTEMS", "ENVIRONMENTAL IMPACT ASSESSMENT", "BENCHMARKING (EXCEEDING COMPLIANCE)", "ENVIRONMENTAL MANAGEMENT SYSTEMS DATABASE"; "ENVIRONMENTAL MANAGEMENT TRAINING", "EMPLOYEE INVOLVEMENT", "EMPOWERMENT", "JOB DESIGN", "HIRING CRITERIA", "RECOGNITION" AND "ENVIRONMENTAL MANAGEMENT: POLICY PERFORMANCE CRITERIA REVIEW SYSTEMS SUPPORT FUNDING"

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