S
LIVE

Serial Number

99774102

Owner

Oswald Co. Ltd.

Attorney

RYAN MATHEW KAISER

Filing Date

Apr 20, 2026

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S Trademark

Serial Number: 99774102

S is a trademark filed by Oswald Co. Ltd. on April 20, 2026. The trademark is classified under Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently pending registration.

Owner Contact Info

Oswald Co. Ltd. (7 trademarks)

227 West Street 627
Brooklyn, NY 11222

Entity Type: 03

Trademark Details

Filing Date

April 20, 2026

Registration Date

Not Registered

Goods & Services

Nut butters; Nut-based snack foods; Seed-based snack foods; Nut & fruit spread based snack foods; Seed & fruit spread based snack foods; Fruit and nut-based snack bars, bites and clusters; Fruit & seed based snack bars, bites and clusters; Fruit and nut-based snack bars; Fruit and seed-based snack bars featuring a chocolate coating; Yogurt; Yogurt drinks; Yogurt & fruit based snacks; fruit based spreads; Nut based spreads; fruit leather; Fruit-based food snacks; Fruit-based snack food; Protein-enriched snack bars, bites, and clusters made primarily from nuts, seeds, or fruit; plant-based protein snack foods; protein-based nutritional bars not for medical use; Chia seed based spreads; jams; jellies; preserves; compotes; marmalade; Fruit purées; vegetable purées; Jellies for food, other than confectionery

Candy; Chocolate bars; Chocolate; Fruit Filled Chocolate; Date Sweetened Chocolate; Chocolate cups; Chocolate-coated snack foods; Cookies; Biscuits; Sandwiches; Ice cream; Frozen Desserts; Fruit-based Desserts; Granola; Granola snacks; Food package combinations consisting primarily of bread, crackers or cookies; Cereal-based snack foods; Grain based snack foods, Cereal bars; Granola bars; Breakfast cereals; Ready-to-eat cereals; toaster pastries, Bakery goods; pastries; snack cakes; Protein-fortified bakery goods, namely toaster pastries, cookies, biscuits, and grain-based snack foods

Filing History

APPLICATION FILING RECEIPT MAILED
Apr 20, 2026 MAFR
NEW APPLICATION ENTERED
Apr 20, 2026 NWAP