RENSHAW SIMPLY CREATE ESTD 1898
DEAD

Serial Number

79215884

Owner

Real Good Food Plc

Attorney

John L. Lyon

Filing Date

Dec 20, 2016

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RENSHAW SIMPLY CREATE ESTD 1898 Trademark

Serial Number: 79215884

RENSHAW SIMPLY CREATE ESTD 1898 is a trademark filed by Real Good Food Plc on December 20, 2016. The trademark is classified under Class 2 (Paints), Class 29 (Meats & Processed Foods), Class 30 (Staple Foods). The application is currently no longer active.

Owner Contact Info

Real Good Food Plc (4 trademarks)

International House

Entity Type: 99

Trademark Details

Filing Date

December 20, 2016

Registration Date

Not Registered

Goods & Services

Coffee, tea, cocoa, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal-based snack food and breakfast cereals; bread, pastry and confectionery made of sugar, and edible ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces in the nature of condiments; spices; ice; icing sugar; sugar, and sugar based products, namely confectionery made of sugar; confectionery made of sugar, namely, sugar pastes; marzipans and marzipan substitutes; macaroon pastes, namely, almond pastes for macaroons; pastry and confectionery made of sugar; spreads, namely, icing and chocolate covering pastes for cakes; mixes for making bakery products; cake icings; edible cake decorations made from sugar, chocolate and candy; edible cake decorations in the nature of cake sprays of sugar and chocolate; cake fillings of chocolate; caramels; marshmallows; sauces and syrups for food products, namely, corn syrup, table syrup, topping syrup, and syrups for flavoring food or beverages; chocolate, chocolate products, namely, chocolate bars, chocolate candies, chocolate confections, and hot chocolate; chocolate pastes; buttercream icings; almond based pastes for use in marzipan; and sauces and syrups for foods, namely corn syrup, table syrup, topping syrup, and syrups for flavoring food or beverages

Preserved, frozen, dried and cooked fruits and vegetables; compotes; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; preserved and prepared nuts; jams, curds, jellies and marmalades; buttercream and buttercream substitutes; fruit curds; fruit preserves; vegetable preserves; pickled and canned fruits; egg albumen and egg albumen-based products for culinary purposes; and dairy ingredients for food products, namely, milk and cream

Preparations for colouring food and beverages

Filing History

NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Aug 18, 2018 DENA
DEATH OF INTERNATIONAL REGISTRATION
Aug 17, 2018 DETH
ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Aug 14, 2018 MAB2
ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Aug 14, 2018 ABN2
ASSIGNED TO EXAMINER
Aug 9, 2018 DOCK
NOTIFICATION OF FINAL REFUSAL EMAILED
Jan 10, 2018 GNFN
FINAL REFUSAL E-MAILED
Jan 10, 2018 GNFR
FINAL REFUSAL WRITTEN
Jan 10, 2018 CNFR
TEAS/EMAIL CORRESPONDENCE ENTERED
Dec 13, 2017 TEME
CORRESPONDENCE RECEIVED IN LAW OFFICE
Dec 13, 2017 CRFA
TEAS RESPONSE TO OFFICE ACTION RECEIVED
Dec 13, 2017 TROA
REFUSAL PROCESSED BY IB
Oct 13, 2017 RFNT
NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sep 25, 2017 RFCS
REFUSAL PROCESSED BY MPU
Sep 25, 2017 RFRR
NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sep 20, 2017 RFCR
NON-FINAL ACTION WRITTEN
Sep 19, 2017 CNRT
APPLICATION FILING RECEIPT MAILED
Sep 15, 2017 MAFR
ASSIGNED TO EXAMINER
Sep 11, 2017 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 11, 2017 NWOS
SN ASSIGNED FOR SECT 66A APPL FROM IB
Sep 7, 2017 REPR