Serial Number
76628156
Owner
Institut Culinaire du Terroir Inc.Attorney
Mark HarrisonFiling Date
Jan 19, 2005
RÉGIONALES Trademark
Serial Number: 76628156
Trademark Classes
Owner Contact Info
2120 Sherbrooke Street East, Suite 415
Montreal, Québec H2K 1C3 , CA
Entity Type: 03
Legal Representation
Trademark Details
Filing Date
January 19, 2005
Registration Date
Not Registered
Goods & Services
Food products, namely soups; prepared meals namely, prepared meals consisting principally of meat, vegetables and/or pasta; meat, poultry and fish of all kind; meat balls stew, chicken stew, simmered dishes ready-to-serve; ham terrines, chicken terrines, chilli spread, ham pates, liver pates, country-style pates, merchant pates, meat pates namely ham, pork, veal and/or chicken pates, boneless chicken, meat loaves, Irish stew, chicken flakes, ham flakes, blood sausage, pickled tongues, spreads, condiments, pork beans, pasta, dill pickles; sauces, namely hot sandwich sauce, bar-b-Q sauce, sauce for meatballs stew, sauce for meatloaves, sauce for poutine, dijonnaise, of Bordeaux, sauce for meats, beef sauce, three peppers sauce, mushroom sauce, chicken sauce, turkey sauce, fruit jams, fruit jellies; preserved, frozen, dried, in vacuum, cooked and fresh vegetables
non-alcoholic fruit juices, non-alcoholic fruit drinks, non-alcoholic vegetable juices