REFRESH!

DEAD

Serial Number

73837288

Owner

RICHARDSON BRANDS COMPANY

Attorney

ROBERT ALPERT

First Use Date

Feb 6, 1989

Filing Date

Nov 9, 1989

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REFRESH! Trademark

Serial Number: 73837288 • Registration: 1603948

REFRESH! is a trademark filed by RICHARDSON BRANDS COMPANY on November 9, 1989. The trademark is classified under Class 30 (Staple Foods). The application is currently no longer active.

Trademark Classes

Class 30 - Staple Foods

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations

Owner Contact Info

RICHARDSON BRANDS COMPANY (46 trademarks)

101 ERIE BOULEVARD
CANAJOHARIE, NY 13317

Entity Type: 03

RICHARDSON BRANDS, INC. (6 trademarks)

PHILADELPHIA, PA 19134

Entity Type: 03

Legal Representation

Attorney of Record

ROBERT ALPERT

229 trademarks filed View all →

Correspondence Address

ROBERT ALPERT LADAS & PARRY

26 W 61ST ST

NEW YORK

NY 10023

UNITED STATES

Trademark Details

Filing Date

November 9, 1989

Registration Date

June 26, 1990

First Use Anywhere

February 6, 1989

First Use in Commerce

February 6, 1989

Published for Opposition

April 3, 1990

Cancellation Date

July 6, 2001

Filing History

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Jul 6, 2001 CAEX

CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9

Jul 6, 2001 CAEX

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jun 13, 1996 C15A

REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.

Jun 13, 1996 C15A

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Nov 2, 1995 815F

REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED

Nov 2, 1995 815F

REGISTERED-PRINCIPAL REGISTER

Jun 26, 1990 R.PR

REGISTERED-PRINCIPAL REGISTER

Jun 26, 1990 R.PR

PUBLISHED FOR OPPOSITION

Apr 3, 1990 PUBO

PUBLISHED FOR OPPOSITION

Apr 3, 1990 PUBO

NOTICE OF PUBLICATION

Mar 3, 1990 NPUB

NOTICE OF PUBLICATION

Mar 3, 1990 NPUB

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 12, 1990 CNSA

APPROVED FOR PUB - PRINCIPAL REGISTER

Jan 12, 1990 CNSA

ASSIGNED TO EXAMINER

Jan 12, 1990 DOCK

ASSIGNED TO EXAMINER

Jan 12, 1990 DOCK

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