REDFARM
DEAD

Serial Number

86060075

Owner

RF Hudson, LLC

Attorney

Laurie Marshall

Filing Date

Sep 10, 2013

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REDFARM Trademark

Serial Number: 86060075

REDFARM is a trademark filed by RF Hudson, LLC on September 10, 2013. The trademark is classified under Class 29 (Meats & Processed Foods). The application is currently no longer active.

Owner Contact Info

RF Hudson, LLC (20 trademarks)

529 Hudson Street
New York, NY 10014

Entity Type: 16

Trademark Details

Filing Date

September 10, 2013

Registration Date

Not Registered

Published for Opposition

January 28, 2014

Goods & Services

Processed, canned, dried and preserved fruits; frozen, prepared and packaged entrees consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged meals consisting primarily of meat, fish, poultry and vegetables; frozen, prepared and packaged vegetable-based entrees; abalones; animal oils and fats; appetizers, namely, breaded and fried jalapeno peppers; bacon; bean curd; beef; beef jerky; beef slices; beef stew; beef stock; blanched nuts; blended oil; blocks of boiled, smoked and then dried bonitos; boneless skinless chicken tenderloin; bouillon; bouillon concentrates; butter; candied fruit; candied nuts; canned fruits; canned fruits and vegetables; canned or bottled fruits; canned or bottled vegetables; canned peanuts; canned vegetables; canola oil; caviar; chicken; chicken stock; chile rellenos; chop suey; chow mein; chowder; clams; combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; coconut milk; condiments, namely, pepper oil; cooked fruits and vegetables; cooked vegetables; cooking oil; corn oil; crabs; crustaceans; crystallised, frosted, frozen and preserved fruit; crystallized fruit; cut vegetables; desiccated coconut; dip mixes; dried edible seaweed; dried flakes of laver for sprinkling on rice in hot water; dried fruit and vegetables; dried fruits; dried meat; dried pieces of agar jelly; dried prawns; dried soybeans; dried vegetables; duck eggs; edible bird's nest; edible oils and fats, preserves and pickles; edible shavings of dried kelp; eggs; extracts for soup; fermented bamboo shoots boiled and preserved in salt; fermented bean curd; fermented soybeans; fish, not live; fish and meat preserves. fish cakes; fish fillets; fish sausages; fish stock; flaked coconut; flakes of dried fish meat; foie gras; formed textured vegetable protein to be used as an extender or meat substitute; freeze-dried tofu pieces; fried tofu pieces; frozen appetizers consisting primarily of chicken or seafood; frozen pre-packaged entrees consisting primarily of seafood; frozen vegetables; fruit and soy based snack food; fruit and vegetable salads; fruit salads and vegetable salads; fruit-based food beverage; fruit-based snack food; garden salads; hamburger; instant or pre-cooked miso soup; instant or pre-cooked soup; instant or pre-cooked stew; jelly made from devils' tongue root; kelp; laver; marinated meat, seafood, fish, poultry, and vegetables; meat; meat preserved; meat boiled down in soy sauce; meat substitutes; meat, frozen; meat, poultry and game; meatballs; nut butters; nut butters, namely, cashew butter, almond butter; nutmeats; oil, namely, vegetable oil, salad oil and edible oil; oysters; peanut butter; peanut oil; pickled vegetables; pork; poultry; poultry and game; poultry substitutes; poultry, not live; poultry, namely, squab, quail, chicken and silky; prawns; prawns, not live; prepared nuts; prepared walnuts; preserved fish; preserved soya beans for food; preserved vegetables; preserved, dried and cooked fruit and vegetables; pre-cut vegetable salad; pre-packaged dinners consisting of meat, seafood, or poultry served with pasta, rice and vegetables; processed algae for human consumption; processed almonds; processed bean sprouts; processed edamame; processed lemongrass; processed mangos; processed meat; processed meat, namely, ham, turkey, lamb and veal; processed mushrooms; processed mustard greens; processed nuts; processed oils and fats; processed pignoli pine nuts; processed soy beans; processed vegetables and fruits; processed vegetables; processed, edible seaweed; quail eggs; roasted nuts; salad oil; salads except macaroni, rice and pasta salad; salted meat; sea basses; seafoods boiled down in soy sauce; seasoned nuts; sea-cucumbers, not live; sesame oil; sesame oil for food; sheets of dried laver; shelled nuts; shellfish; shellfish for human consumption; shellfish, not live; short-necked clams, not live; shrimp, not live, for human consumption; shrimp chips; shrimps, not live; shrimps, prawns and lobsters, not live; sliced meat; sliced vegetables; smoked fish; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting of dehydrated fruit and processed nuts; snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; snack mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; soup mixes; soups; soups and preparations for making soups; soy bean oil; soy burger patties; soya milk; soybean milk; soybean oil; soybean oil for cooking; soy-based food bars; soy based food bars also containing grain, dried fruits, chocolate and nuts; soy-based food beverage used as a milk substitute; soy-based snack foods; spicy pickles; steamed cakes of smashed fish and yam; steamed or toasted cakes of fish paste; stews; stock; stock cubes; tahini; textured vegetable protein for use as a meat extender; toasted laver. toasted sheets of laver; tofu; tofu burger patties; uncooked sausages; vegetable oils; vegetable salads; vegetables, namely, frozen, canned and processed; vegetable-based snack foods

Filing History

ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
May 1, 2017 MAB6
ABANDONMENT - NO USE STATEMENT FILED
May 1, 2017 ABN6
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Oct 20, 2016 EXRA
SOU EXTENSION 5 GRANTED
Oct 19, 2016 EX5G
SOU EXTENSION 5 FILED
Sep 23, 2016 EXT5
SOU TEAS EXTENSION RECEIVED
Sep 23, 2016 EEXT
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sep 22, 2016 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Sep 22, 2016 REAP
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Mar 30, 2016 EXRA
SOU EXTENSION 4 GRANTED
Mar 29, 2016 EX4G
SOU EXTENSION 4 FILED
Mar 21, 2016 EXT4
SOU TEAS EXTENSION RECEIVED
Mar 21, 2016 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Oct 7, 2015 EXRA
SOU EXTENSION 3 GRANTED
Oct 6, 2015 EX3G
SOU EXTENSION 3 FILED
Sep 21, 2015 EXT3
SOU TEAS EXTENSION RECEIVED
Sep 21, 2015 EEXT
ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Jun 16, 2015 ARAA
TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Jun 16, 2015 REAP
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
May 14, 2015 EXRA
SOU EXTENSION 2 GRANTED
May 13, 2015 EX2G
CASE ASSIGNED TO INTENT TO USE PARALEGAL
Apr 29, 2015 AITU
SOU EXTENSION 2 FILED
Mar 25, 2015 EXT2
SOU TEAS EXTENSION RECEIVED
Mar 25, 2015 EEXT
NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sep 24, 2014 EXRA
SOU EXTENSION 1 GRANTED
Sep 22, 2014 EX1G
SOU EXTENSION 1 FILED
Sep 22, 2014 EXT1
SOU TEAS EXTENSION RECEIVED
Sep 22, 2014 EEXT
TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sep 22, 2014 TCCA
NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Mar 25, 2014 NOAM
OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Jan 28, 2014 NPUB
PUBLISHED FOR OPPOSITION
Jan 28, 2014 PUBO
NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Jan 8, 2014 NONP
APPROVED FOR PUB - PRINCIPAL REGISTER
Dec 18, 2013 CNSA
ASSIGNED TO EXAMINER
Dec 18, 2013 DOCK
NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sep 17, 2013 NWOS
NEW APPLICATION ENTERED
Sep 13, 2013 NWAP